AI Article Synopsis

  • Microbes often produce costly public goods to gain nutrients, despite the risk of being exploited by neighbors, which raises the question of why they don't just keep these goods private.
  • Researchers conducted experiments with Saccharomyces cerevisiae using three strains that metabolize sucrose in different ways: public-metabolizers (external digestion), private-metabolizers (internal digestion), and cheats (exploiting others without contributing).
  • Mathematical modeling and ecological experiments showed that while private-metabolizers can dominate a community of public-metabolizers and cheats, their slower growth and frequent population bottlenecks can make this strategy ultimately unsustainable, leading to a decline in their population.

Article Abstract

Microbes commonly deploy a risky strategy to acquire nutrients from their environment, involving the production of costly public goods that can be exploited by neighbouring individuals. Why engage in such a strategy when an exploitation-free alternative is readily available whereby public goods are kept private? We address this by examining metabolism of Saccharomyces cerevisiae in its native form and by creating a new three-strain synthetic community deploying different strategies of sucrose metabolism. Public-metabolizers digest resources externally, private-metabolizers internalize resources before digestion, and cheats avoid the metabolic costs of digestion but exploit external products generated by competitors. A combination of mathematical modelling and ecological experiments reveal that private-metabolizers invade and take over an otherwise stable community of public-metabolizers and cheats. However, owing to the reduced growth rate of private-metabolizers and population bottlenecks that are frequently associated with microbial communities, privatizing public goods can become unsustainable, leading to population decline.

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Source
http://dx.doi.org/10.1038/s41559-019-0944-9DOI Listing

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