Objectives: To investigate the association between screen-time behavior and diet, including a potentially cariogenic diet, in children younger than 12 years old.
Sources: Four electronic databases were searched, from their earliest records up to April 2018.
Study Selection: Observational studies were included, assessing time spent in sedentary behavior (viewing of TV, DVDs, computer and electronic games) and dietary intake in preschoolers and school-aged children. The quality of the studies was assessed using the Newcastle-Ottawa Scale. The strength of the evidence was evaluated by the GRADE system.
Data: Nineteen articles were included, all providing cross-sectional analysis. Sedentary behavior was assessed by parent-reported or self-reported questionnaires. In 10 studies, food frequency questionnaires were the method of dietary assessment. Most studies only assessed television viewing time (13). A significant relationship was found in all the studies, between television and/or total screen-time viewing and adverse dietary outcomes, including fewer fruits and vegetables, and greater consumption of unhealthy foods. In 15 studies, higher TV viewing and/or screen-time rates were associated with higher intake of cariogenic foods, like energy-dense snacks and sugar-sweetened beverages.
Conclusions: There may be an association between sedentary behavior, particularly television viewing, and an unhealthy diet in young people involving increased intake of cariogenic foods. However, the strength of the evidence studies was limited.
Clinical Significance: Further efforts are needed to limit television viewing in young children, aimed at promoting health and preventing lifestyle-associated diseases, such as dental caries.
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http://dx.doi.org/10.1016/j.jdent.2019.06.004 | DOI Listing |
mSphere
December 2024
School of Engineering, Newcastle University, Newcastle upon Tyne, United Kingdom.
Mathematical models can provide insights into complex interactions and dynamics within microbial communities to complement and extend experimental laboratory approaches. For dental biofilms, they can give a basis for evaluating biofilm growth or the transition from health to disease. We have developed mathematical models to simulate the transition toward a cariogenic microbial biofilm, modeled as the overgrowth of within a five-species dental community.
View Article and Find Full Text PDFCaries Res
September 2024
Department of Medicine, School of Medicine and Health Sciences, University of Oviedo, Oviedo, Spain.
Introduction: The aim of this study was to explore the association between symptoms of attention deficit hyperactivity disorder (ADHD) and oral health in a representative sample of the Spanish population aged 6-14 years. We also examined the contribution of several sociodemographic and behavioral determinants of children/adolescents and their family environment.
Methods: A cross-sectional study involving 3,402 subjects aged between 6 and 14 years from the Spanish National Health Survey.
Pediatr Dent
July 2024
Assistant Professor, Department of Orofacial Sciences, Division of Pediatric Dentistry, at the University of California San Francisco (UCSF) School of Dentistry, San Francisco, Calif., USA.
To analyze the cariogenicity of meals served in a pre-kindergarten program and its potential influence on early childhood caries (ECC) risk in socioeconomically disadvantaged children. This study examined 123 school-provided meals over 43 days at the United Nation Childhood Development Center, part of the Oakland Unified School District pre-kindergarten program. Using cariogenicity indices developed by Evans et al.
View Article and Find Full Text PDFEur Arch Paediatr Dent
June 2024
Pediatric Dentistry Department, CHRU Nancy, Nancy, France.
Purpose: To analyse the evolution of the oral health of 4-year-old children in nursery school between 2001 and 2018 as well as the early predictor and associated risk factors, in different school areas.
Methods: We compared (1) the prevalence of ECC (4 ≥ dmft ≥ 1) and S-ECC (dmft ≥ 5) of 4-year-old children and (2) data obtained by a structured questionnaire completed by their parents from two studies performed in 2001 and 2018. Data were analysed using the Chi2 test and odds ratio (OR).
Nutrients
April 2024
School of Nursing, University of Rochester, Rochester, NY 14642, USA.
Cariogenic microorganisms are crucial pathogens contributing to the development of early childhood caries. Snacks provide fermentable carbohydrates, altering oral pH levels and potentially affecting microorganism colonization. However, the relationship between snack intake and cariogenic microorganisms like and in young children is still unclear.
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