Improving 3-phenyllactic acid production of AB-1 by enhancing its quorum-sensing capacity.

J Food Sci Technol

College of Food Science and Engineering, Ocean University of China, 5 Yushan Road, Qingdao City, 266003 Shandong Province People's Republic of China.

Published: May 2019

3-Phenyllactic acid (PLA) is a novel and natural antimicrobial compound. However, the concentration of PLA produced by native microbes was rather low. To enhance the production of PLA of AB-1, the microcapsules of AB-1 cells with a high quorum-sensing capacity was established and investigated. In addition, the relation between PLA production and quorum sensing was further investigated and confirmed by adding the exogenous 4,5-dihydroxy-2,3-pentanedione (DPD, AI-2 precursor). The results indicated that the PLA production of in microencapsulated cells (MC cells) was higher than that of the free cells, and the lactate dehydrogenase activity, autoinducer-2 (AI-2) levels and the relative expression of the gene were also significantly increased in MC cells ( < 0.05). In addition, the cell growth, AI-2 levels and PLA production of AB-1 were also significantly promoted after adding 24 μM exogenous DPD. The results suggest that the PLA production of was partly regulated by the AI-2/LuxS system, and microencapsulation can increase the local AI-2 level and enhance QS capacity, which are beneficial to PLA production. The results may provide a new insight and experimental basis for the industrial production of PLA.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6525690PMC
http://dx.doi.org/10.1007/s13197-019-03746-1DOI Listing

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