The present study aimed to investigate the presence of Vibrio vulnificus in fish captured at the Lagoa dos Patos estuary (RS, Brazil), to establish a correlation between bacterial biofilm formation and sublethal stress, and to assess the resistance of the isolates to antimicrobials and sanitizers. A total of 217 isolates characteristic of Vibrio sp. were analyzed. Isolates were identified and subsequently their ability to form biofilm, the impact of exposure to sublethal stress on their biofilm formation ability, and their resistance to antimicrobial and to sodium hypochlorite and chlorine dioxide sanitizers were evaluated. V. vulnificus was isolated from the fish Paralichthys orbignyanus and Micropogonias furnieri. The bacterial isolates examined were able to form biofilms. Biofilm formation ability of these strains was decreased or inhibited after being exposed to sublethal stress. The isolates were resistant to most antimicrobials. The sanitizer concentrations necessary to eliminate V. vulnificus were higher than those usually used in the fishing industry.
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http://dx.doi.org/10.1016/j.ijfoodmicro.2019.05.007 | DOI Listing |
PLoS One
January 2025
University of Miami Rosenstiel School of Marine, Atmospheric, and Earth Science, Miami, Florida, United States of America.
Nurse sharks (Ginglymostoma cirratum), especially juveniles, are often encountered by near-shore and shore-based recreational anglers and are suggested to exhibit minimal behavioral and physiological responses to capture, largely based on studies of adults using commercial or scientific fishing methods. To quantify the sub-lethal effects of recreational angling on juvenile nurse sharks, 27 individuals (across 31 angling events) were caught using hook-and-line fishing methods. Over a 30-min period, 4 blood samples were taken with variable time intervals between sampling (i.
View Article and Find Full Text PDFCrit Rev Food Sci Nutr
January 2025
College of Food Science and Engineering, Northwest A&F University, Yangling, China.
spp. exhibit remarkable resilience to extreme environmental stresses, including thermal, acidic, desiccation, and osmotic conditions, posing significant challenges to food safety. Their thermotolerance relies on heat shock proteins (HSPs), thermotolerance genomic islands, enhanced DNA repair mechanisms, and metabolic adjustments, ensuring survival under high-temperature conditions.
View Article and Find Full Text PDFJ Agric Food Chem
January 2025
Key Laboratory of Entomology and Pest Control Engineering, College of Plant Protection, Southwest University, Chongqing 400715, China.
This study systemically investigated the enantioselective bioaccumulation and degradation of etoxazole (ETZ) in earthworms along with the transcriptome and oxidative stress responses to ETZ enantiomer exposure. Based on the M-shaped bioaccumulation trends for ETZ enantiomers, -ETZ was found to be preferentially bioaccumulated in earthworms. Sublethal toxicity analysis showed that -ETZ induced greater changes in protein content, malondialdehyde content, detoxifying metabolic enzyme activity, and oxidative stress in earthworms, compared to those induced by -ETZ.
View Article and Find Full Text PDFInt J Antimicrob Agents
December 2024
University of Amsterdam, Swammerdam Institute of Life Sciences, Molecular Biology and Microbial Food Safety, Amsterdam, The Netherlands. Electronic address:
Antibiotic resistance is a growing global healthcare challenge, treatment of bacterial infections with fluoroquinolones being no exception. These antibiotics can induce genetic instability through several mechanisms, one of the most significant being the activation of the SOS response. During exposure to sublethal concentration, this stress response increases mutation rates, accelerating resistance evolution.
View Article and Find Full Text PDFJ Aquat Anim Health
December 2024
Virginia Institute of Marine Science, William & Mary, Gloucester Point, Virginia, USA.
Objective: The dinoflagellate Alexandrium monilatum forms blooms during summer in tributaries of the lower Chesapeake Bay. Questions persist about the potential for A. monilatum to negatively affect aquatic organisms.
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