Severity: Warning
Message: file_get_contents(https://...@pubfacts.com&api_key=b8daa3ad693db53b1410957c26c9a51b4908&a=1): Failed to open stream: HTTP request failed! HTTP/1.1 429 Too Many Requests
Filename: helpers/my_audit_helper.php
Line Number: 176
Backtrace:
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 176
Function: file_get_contents
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 250
Function: simplexml_load_file_from_url
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 3122
Function: getPubMedXML
File: /var/www/html/application/controllers/Detail.php
Line: 575
Function: pubMedSearch_Global
File: /var/www/html/application/controllers/Detail.php
Line: 489
Function: pubMedGetRelatedKeyword
File: /var/www/html/index.php
Line: 316
Function: require_once
Purpose Of Review: This review summarizes the understanding of vitamin D's role in reducing risk of cancer incidence and mortality.
Recent Findings: Recent randomized clinical trials and observational studies of participants who took part in vitamin D supplementation studies provide increasing evidence that concentrations of serum 25-hydroxyvitamin D [25(OH)D] up to ~ 60 ng/ml are inversely correlated with all cancer and some specific cancers' incidence and death, with a stronger effect on survival and death than on incidence. Mechanisms linking vitamin D to effects on cellular proliferation, anti-angiogenesis, and anti-metastasis continue to be found. Vitamin D reduces cancer risk causally. Maintaining 25(OH)D in the range of 40-60 ng/ml reduces the risk of many cancers. Raising 25(OH)D concentrations after diagnosis to that range increases survival rates and could significantly reduce the global burden of cancer incidence and death.
Download full-text PDF |
Source |
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http://dx.doi.org/10.1007/s13668-019-0262-5 | DOI Listing |
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