Seed germination characteristics of a facultative rheophyte Scutellaria rubropunctata, a perennial skullcap endemic to the subtropical Ryukyu Islands of Japan, were investigated at temperatures of 15 °C, 20 °C, 25 °C, and 30 °C. The rheophytic type of S. rubropunctata showed relatively simultaneous germination times and reached high germination rates under all temperatures tested. This characteristic may allow it to establish quickly without being influenced by temperature, giving a survival advantage in rheophytic habitats by avoiding seeds being washed away by the rising water. In contrast, the final germination rate of the terrestrial type of S. rubropunctata, as well as that of the congener S. indica var. parvifolia, was highest at 15 °C and declined drastically at 30 °C. Seeds of both of these plants that remained ungerminated at higher temperatures germinated soon after the temperature was changed to 15 °C, indicating that the germination suppression was a state of enforced dormancy that was released after transfer to the optimal temperature. These characteristics suggest an asynchronous germination which is thought to reduce the risk of disturbance in fluctuating environments. Our study may be the first to demonstrate the differentiation of seed germination characteristics in relation to adaptations to a rheophytic habitat. Because rheophytes occupy such a harsh environment under strong selective pressure, the adaptive differentiation of seed germination characteristics may occur in many other rheophytes.
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http://dx.doi.org/10.1007/s10265-019-01103-z | DOI Listing |
Theor Appl Genet
January 2025
CSIRO Agriculture and Food, 2 Clunies Ross Street, Acton, ACT, 2601, Australia.
In this first QTL mapping study of embryo size in barley, novel and stable QTL were identified and candidate genes underlying a significant locus independent of kernel size were identified based on orthologous analysis and comparison of the whole-genome assemblies for both parental genotypes of the mapping population. Embryo, also known as germ, in cereal grains plays a crucial role in plant development. The embryo accounts for only a small portion of grain weight but it is rich in nutrients.
View Article and Find Full Text PDFFront Plant Sci
January 2025
Microbial Biotechnology and Bioactive Molecules Laboratory, Sciences and Technology Faculty, Sidi Mohamed Ben Abdellah University, Fez, Morocco.
With climate change, the frequency of regions experiencing water scarcity is increasing annually, posing a significant challenge to crop yield. Barley, a staple crop consumed and cultivated globally, is particularly susceptible to the detrimental effects of drought stress, leading to reduced yield production. Water scarcity adversely affects multiple aspects of barley growth, including seed germination, biomass production, shoot and root characteristics, water and osmotic status, photosynthesis, and induces oxidative stress, resulting in considerable losses in grain yield and its components.
View Article and Find Full Text PDFMicrob Ecol
January 2025
Department of Biotechnology, Center for Research and Innovation in Multidisciplinary Active Sciences (CIICAM), Chiclayo, Peru.
Microbial biotechnology employs techniques that rely on the natural interactions that occur in ecosystems. Bacteria, including rhizobacteria, play an important role in plant growth, providing crops with an alternative that can mitigate the negative effects of abiotic stress, such as those caused by saline environments, and increase the excessive use of chemical fertilizers. The present study examined the promoting potential of bacterial isolates obtained from the rhizospheric soil and roots of the Asparagus officinalis cultivar UF-157 F2 in Viru, la Libertad, Peru.
View Article and Find Full Text PDFFront Microbiol
January 2025
Laboratory of Food Microbiology and Mycotoxicology, Department of Food Engineering, School of Animal Science and Food Engineering, University of São Paulo, Pirassununga, Brazil.
Introduction: Microbial contamination remains a vital challenge across the food production chain, particularly due to mycotoxins-secondary metabolites produced by several genera of fungi such as , and . These toxins, including aflatoxins, fumonisins, ochratoxins, and trichothecenes (nivalenol, deoxynivalenol, T2, HT-2). These contaminants pose severe risks to human and animal health, with their potential to produce a variety of different toxic effects.
View Article and Find Full Text PDFDalton Trans
January 2025
Department of Chemistry, Visva-Bharati University, Santiniketan-731235, India.
Carbon monoxide (CO) is widely recognized as a significant environmental pollutant and is associated with numerous instances of accidental poisoning in humans. However, it also serves a pivotal role as a signaling molecule in plants, exhibiting functions analogous to those of other gaseous signaling molecules, including nitric oxide (NO) and hydrogen sulfide (HS). In plant physiology, CO is synthesized as an integral component of the defense mechanism against oxidative damage, particularly under abiotic stress conditions such as drought, salinity, and exposure to heavy metals.
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