Regulation of mulch conditions on photosynthesis and water utilization of spring wheat in northwest semi-arid area of China.

A field experiment was conducted from 2015 to 2016 in the northwestern Loess Plateau, China, to analyze the relationships among flag-leaf photosynthetic characteristics, water-consumption characteristics, and yield components of spring wheat (Triticum aestivum 'Longchun 35'). There were three treatments: whole-field plastic mulching (PMS), sand mulching (SM), and uncovered (CK). The results showed that soil-water storage levels at 0-300 cm of soil profile before wheat filling under PMS and SM treatments were greater than that in CK by 47.8 and 31.6 mm, respectively, while that under PMS was lower than CK by 15.6 mm at the filling stage. Water consumption under PMS and SM increased in the flagging-heading and flowering-filling stages compared with the CK. Leaf area indices under PMS and SM were increased by 59.0%-73.7% and 40.1%-52.7%, respectively, and leaf SPAD values were increased by 3.5%-28.4% and 2.9%-23.9%, respectively, compared with CK. The net photosynthetic rate of PMS was increased by 23.5%, 33.0% and 17.7% at the flagging, heading, and flowering stages. The corresponding stoma-tal conductance rate was increased by 32.6%, 76.4% and 66.9%, respectively. Net photosynthetic and stomatal conductance rates at the filling stage were decreased by 26.2% and 16.4%, respectively. At the heading, flowering, and filling stages, stomatal limitation values in PMS were decreased by 14.6%, 23.9% and 22.3%, respectively, and by 25.7%, 29.8% and 17.4%, respectively in SM. The instantaneous water-use efficiency of spring wheat in PMS was increased by 57.8% at the flagging stage and decreased by 11.2% at the flowering stage. At the heading and flowering stages, the apparent quantum efficiency was increased by 22.6% and 18.7% in PMS, and by 26.8% and 14.3% in SM, respectively. Plant height and yield component indices in PMS and SM were significantly greater than that in CK, with the enhancement being greater than that in dry years. Grain yield was increased by 36.2% and 8.7% and water-use efficiency increased by 9.4% and 3.4% in PMS and SM, respectively. PMS and SM treatments increased soil water storage before the pre-filling stage of wheat, aggravated water consumption during the flagging-shooting and flowering-filling stages, resulting in greater SPAD values and leaf area indices, which promoted the photosynthetic functions of flag leaves, facilitated sink formation and photosynthetic assimilate transportation, resulting in increased grain yields and water use efficiency of spring wheat. The effects of PMS treatment were more remarkable than those of SM in terms of increasing spring wheat's yield potential in wet years and adaptability in dry years.