The phototrophic purple nonsulfur bacterium is known for its metabolic versatility and is of interest for various industrial and environmental applications. Despite decades of research on growth under diverse conditions, patterns of growth and carbon utilization with mixtures of carbon substrates remain largely unknown. readily utilizes most short-chain organic acids but cannot readily use lactate as a sole carbon source. Here we investigated the influence of mixed-substrate utilization on phototrophic lactate consumption by We found that lactate was simultaneously utilized with a variety of other organic acids and glycerol in time frames that were insufficient for growth on lactate alone. Thus, lactate utilization by was expedited by its coutilization with additional substrates. Separately, experiments using carbon pairs that did not contain lactate revealed acetate-mediated inhibition of glycerol utilization in This inhibition was specific to the acetate-glycerol pair, as simultaneously utilized acetate or glycerol when either was paired with succinate or lactate. Overall, our results demonstrate that (i) commonly employs simultaneous mixed-substrate utilization, (ii) mixed-substrate utilization expands the spectrum of readily utilized organic acids in this species, and (iii) has the capacity to exert carbon catabolite control in a substrate-specific manner. Bacterial carbon source utilization is frequently assessed using cultures provided single carbon sources. However, the utilization of carbon mixtures by bacteria (i.e., mixed-substrate utilization) is of both fundamental and practical importance; it is central to bacterial physiology and ecology, and it influences the utility of bacteria as biotechnology. Here we investigated mixed-substrate utilization by the model organism Using mixtures of organic acids and glycerol, we show that exhibits an expanded range of usable carbon substrates when provided substrates in mixtures. Specifically, coutilization enabled the prompt consumption of lactate, a substrate that is otherwise not readily used by Additionally, we found that utilizes acetate and glycerol sequentially, revealing that this species has the capacity to use some substrates in a preferential order. These results provide insights into physiology that will aid the use of for industrial and commercial applications.
Download full-text PDF |
Source |
---|---|
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6532047 | PMC |
http://dx.doi.org/10.1128/AEM.00048-19 | DOI Listing |
is a microorganism for production of 1,3-propanediol (1,3-PDO) and butanol, but suffers from lacking genetic tools for metabolic engineering to improve product titers. Furthermore, previous studies of have mainly focused on single genomic modification. The aim of this work is the development and application of a method for modification of multiple gene targets in the genome of .
View Article and Find Full Text PDFCurr Res Food Sci
October 2024
Department of Engineering, Faculty of Natural Mathematical & Engineering Sciences, King's College London, Strand, London, WC2R 2LS, United Kingdom.
The current global food system produces substantial waste and carbon emissions while exacerbating the effects of global hunger and protein deficiency. This study aims to address these challenges by exploring the use of lignocellulosic agricultural residues as feedstocks for microbial protein fermentation, focusing on A3/5, a mycelial strain known for its high protein yield and nutritional quality. We propose a high throughput microlitre batch fermentation system paired with analytical chemistry to generate time series data of microbial growth and substrate utilisation.
View Article and Find Full Text PDFYing Yong Sheng Tai Xue Bao
August 2024
School of Architecture and Engineering, Anhui University of Technology, Maanshan 243032, Anhui, China.
Environ Sci Technol
February 2024
Division of Soil and Water Management, KU Leuven, Heverlee B-3001, Belgium.
2,6-Dichlorobenzamide (BAM) is an omnipresent micropollutant in European groundwaters. MSH1 is a prime candidate for biologically treating BAM-contaminated groundwater since this organism is capable of utilizing BAM as a carbon and energy source. However, detailed information on the BAM degradation kinetics by MSH1 at trace concentrations is lacking, while this knowledge is required for predicting and optimizing the degradation process.
View Article and Find Full Text PDFMetab Eng
March 2024
Department of Chemical Engineering, Massachusetts Institute of Technology, Cambridge, MA, 02139, USA. Electronic address:
The use of waste streams and other renewable feedstocks in microbial biosynthesis has long been a goal for metabolic engineers. Microbes can utilize the substrate mixtures found in waste streams, though they are more technically challenging to convert to useful products compared to the single substrates of standard practice. It is difficult to achieve consistent biosynthesis in the face of the temporally changing nature of waste streams.
View Article and Find Full Text PDFEnter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!