Genetic control of anthocyanin pigmentation of potato tissues.

BMC Genet

Institute of Cytology and Genetics, Siberian Branch of the Russian Academy of Sciences, Lavrentjeva Ave. 10, Novosibirsk, 630090, Russia.

Published: March 2019

AI Article Synopsis

  • - The cultivated potato, an important global crop, relies on the synthesis of anthocyanins for stress resistance and nutritional value, with the gene StAN1 recognized as a key regulator of this process.
  • - A study of 36 potato varieties revealed significant variability in the StAN1 gene related to anthocyanin production, while certain other regulatory genes showed inconsistent expression levels across different genotypes.
  • - Although StAN1 is crucial for anthocyanin synthesis, current genetic markers for this gene are ineffective at accurately predicting pigmentation patterns in potatoes, indicating that the promoter region of StAN1 may play a significant role in its function.

Article Abstract

Background: The cultivated potato Solanum tuberosum L. is the fourth most important crop worldwide. Anthocyanins synthesis and accumulation in potato tissues are considered as one of important traits related to stress resistance and nutritional value. It is considered that the major regulatory gene for anthocyanin biosynthesis is R2R3 MYB-encoding gene StAN1. However, the genetic control of pigmentation of different potato tissues is substantially under investigated. The development of genetic markers for breeding of potato with specific pigmentation pattern remains an actual task.

Results: We investigated 36 potato varieties and hybrids with different pigmentation of tubers and leaves. Sequence organization of regulatory R2R3 MYB (StAN1, StMYBA1, StMYB113), bHLH (StbHLH1, StJAF13) and WD40 (StWD40) genes potentially controlling anthocyanin biosynthesis has been evaluated. The results demonstrated a high variability in the StAN1 third exon and promoter region with the exception for 35 bp, containing elements for the transcription start and activation of gene expression in roots. The analysis of transcriptional activity of genes coding R2R3 MYBs, bHLHs and WD40 transcriptional factors in leaves of eight potato genotypes with different anthocyanin pigmentation was performed. The results showed a relation between the gene expression level and plant pigmentation only for the StAN1 and StWD40 genes, while other studied genes had either strong expression in all varieties and hybrids (StMYBA1, StbHLH1 and StJAF13) or they were not expressed at all (StMYB113).

Conclusions: It was found that StAN1 is the major regulatory gene controlling potato anthocyanin synthesis. However, diagnostic markers developed for the functional StAN1 alleles (StAN1 and StAN1) can not be used efficiently for prediction of potato pigmentation patterns. It is likely that the sequence organization of StAN1 promoter is important for anthocyanin synthesis control and the development of additional diagnostic markers is necessary.

Download full-text PDF

Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6421638PMC
http://dx.doi.org/10.1186/s12863-019-0728-xDOI Listing

Publication Analysis

Top Keywords

potato tissues
12
potato
9
stan1
9
genetic control
8
anthocyanin pigmentation
8
pigmentation potato
8
major regulatory
8
regulatory gene
8
anthocyanin biosynthesis
8
varieties hybrids
8

Similar Publications

Want AI Summaries of new PubMed Abstracts delivered to your In-box?

Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!