The mycotoxigenic phytopathogenic fungus such as Fusarium moniliforme contamination in maize kernels may not only affect seed germination but also negatively cause mycotoxicosis in animals and humans. There is no effective fungicides to control the growth of F. moniliforme on maize kernels. Hence, effective bioactive compounds are needed to prevent plant and animal diseases associated with F. moniliforme contamination in cereals. Surfactin is an well-known antimicrobial lipopeptide has strong antifungal activities against several phytopathogenic fungi and may have potential uses in agriculture. So, in this present study the antifungal activity of surfactin extracted from Brevibacillus brevis KN8(2) was investigated against F. moniliforme, further its impact in seed germination and mycotoxicosis was also studied. Our results showed that surfactin inhibited and damaged the hyphae of F. moniliforme in in vitro. The agarose gel electrophoresis, SDS-PAGE analysis and biochemical assay presented that surfactin damaged the DNA, protein and reduced the GSH content in F. moniliforme. Furthermore, surfactin prevent maize seed germination problem and mycotoxicosis in animal model associated with F. moniliforme via prevention of F. moniliforme contamination on maize kernels. These findings revealed that surfactin could be an effective bio-fungicide in the plant disease management.
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http://dx.doi.org/10.1016/j.pestbp.2019.01.010 | DOI Listing |
Sci Rep
December 2024
Department of Plant Pathology, Faculty of Agriculture, Annamalai University, Chidambaram, India.
Endophytes isolated from seaweeds emerge as promising biocontrol agents against broad spectrum of plant diseases. The endophytic bacteria were isolated from the seaweed (Sargassum wightii) to manage the chilli fruit rot pathogen Fusarium incarnatum. The antifungal activity of the isolated bacteria was tested by dual culture assay and plant growth-promoting activity was also tested by the standard paper towel method.
View Article and Find Full Text PDFIran J Microbiol
December 2024
Cellular and Molecular Research Center, School of Medicine, Guilan University of Medical Sciences, Rasht, Iran.
Background And Objectives: Plant growth-promoting rhizobacteria (PGPR) with a diverse set of traits can improve crop yield in agriculture. The current study aimed to evaluate the potential of multi-trait PGPR isolates as inoculants for maize growth.
Materials And Methods: In this study, 23 bacterial isolates were initially screened from maize plant rhizosphere.
BMC Plant Biol
December 2024
College of Advanced Agricultural Sciences, Zhejiang A & F University, Hangzhou, 311300, China.
Background: Monoacylglycerol lipase (MAGL) belongs to the serine hydrolase family; it catalyzes MAG to produce glycerol and free fatty acids (FFAs), which is the final step in triacylglycerol (TAG) hydrolysis. The effects of MAGL on comprehensive lipid metabolism and plant growth and development have not been elucidated, especially in Arachis hypogaea, an important oil crop.
Results: Herein, AhMAGL3b encoding a protein with both hydrolase and acyltransferase regions, a member of MAGL gene family, was cloned and overexpressed in Arabidopsis thaliana.
Pol J Vet Sci
December 2024
Nicolaus Copernicus University Veterinary Clinic, Szosa Bydgoska 13, 87-100 Toruń, Poland.
Proper management of cattle reproduction has a major impact on the efficiency and profitability of dairy production. Ultrasound examination and transrectal palpation or the pregnancy-associated glycoprotein (PAG) test are currently the most commonly used methods for pregnancy diagnosis. However, alternative methods to those mentioned above are constantly being sought in order to minimise stress during the examination, the cost of veterinary services and to reduce the rate of errors in pregnancy diagnosis.
View Article and Find Full Text PDFPlant Signal Behav
December 2025
College of Medical Science, Longdong University, Qingyang, Gansu Province, China.
Red, known as Huangjing in Chinese, is a perennial plant valued in traditional Chinese medicine and is a nutritional food ingredient. With increasing market demand outpacing wild resource availability, cultivation has become essential for sustainable production. However, the cultivation of is challenged by the double dormancy characteristics of seeds, which include embryo and physiological dormancy.
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