One promising area of disease management for resource-poor farmers that emerged in recent years in developing countries is the potential of biological control. Biological control agents (BCAs) were found to be ubiquitous in the rice ecosystem. Seed bacterization with BCAs appeared to promote plant growth. BCAs showed efficacy on sheath blight (Rhizoctonia solani AG 1) but produced inconsistent results over time in the field using it alone. The control efficiency ranged from 50 to over 90%, with a high variance. To improve the efficacy, a half-dose of a commonly used fungicide, like Jingangmycin in China and Validamycin in Vietnam, was introduced to mix with BCAs and was found to be effective, and it reduced the variance of the field performance tests. To scale up the BCA technology for resource-poor farmers, a participatory approach, engaging the farmers to evaluate the product, was initiated in China and Vietnam. The BCA strain that is indigenous at a locality is mass produced at the research institution based on the total area required for application, as relayed by the farmers to extension workers. The demand by farmers would serve as the basis for the amount to be produced and for delivery to the rice farmers who were participating in the trials and, later, to those farmers who ordered the product. This process alleviates BCA storage and shelf-life problems. Data from the field performance trials also were used by the researchers to apply for registration for commercial use of BCAs. Scaling up to extend the BCA technology to more rice farmers as an integral part of their pest management scheme, in particular, and crop management practices, in general, is foreseen in the near future.
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http://dx.doi.org/10.1094/PDIS.2004.88.5.557 | DOI Listing |
PLoS One
January 2025
Rice Department, Bangkok, Thailand.
Bacterial Leaf Blight (BLB) usually attacks rice in the flowering stage and can cause yield losses of up to 50% in severely infected fields. The resulting yield losses severely impact farmers, necessitating compensation from the regulatory authorities. This study introduces a new pipeline specifically designed for detecting BLB in rice fields using unmanned aerial vehicle (UAV) imagery.
View Article and Find Full Text PDFPlants (Basel)
December 2024
Tianjin Key Laboratory of Crop Genetics and Breeding, Institute of Crop Research, Tianjin Academy of Agricultural Sciences, Tianjin 300381, China.
Rice sheath blight (RSB), caused by the pathogenic fungus , poses a significant threat to global food security. The defense mechanisms employed by rice against RSB are not well understood. In our study, we analyzed the interactions between rice and by comparing the phenotypic changes, ROS content, and metabolite variations in both tolerant and susceptible rice varieties during the early stages of fungal infection.
View Article and Find Full Text PDFDev Cell
December 2024
State Key Laboratory of Hybrid Rice, College of Life Sciences, Wuhan University, Wuhan 430072, China; Hubei Hongshan Laboratory, Wuhan 430072, China. Electronic address:
The exchange of molecular information across kingdoms is crucial for the survival of both plants and their pathogens. Recent research has identified that plants transfer their small RNAs and microRNAs into fungal pathogens to suppress infection. However, whether and how plants send defense proteins into pathogens remains unknown.
View Article and Find Full Text PDFFront Plant Sci
December 2024
Department of Agricultural Botany, Faculty of Agriculture, Tanta University, Tanta, Egypt.
Sheath blight, caused by AG1 IA, is a challenging disease of rice worldwide. In the current study, nine isolates, within the anastomosis group AG-1 IA, were isolated, characterized based on their macroscopic and microscopic features, as well as their ability to produce cell wall degrading enzymes (CWDEs), and further molecularly identified via ITS sequencing. Although all isolates were pathogenic and produced typical sheath blight symptoms the susceptible rice cultivar, Sakha 101, AG1 IA -isolate SHBP9 was the most aggressive isolate.
View Article and Find Full Text PDFJ Fungi (Basel)
December 2024
Key Laboratory of Sustainable Crop Production in the Middle Reaches of the Yangtze River, College of Agriculture, Yangtze University, Jingzhou 434025, China.
Aspartic proteases (APs), hydrolases with aspartic acid residues as catalytic active sites, are closely associated with processes such as plant growth and development and fungal and bacterial pathogenesis. is the dominant pathogenic fungus that causes Fusarium head blight (FHB) in wheat. However, the relationship of APs to the growth, development, and pathogenesis of .
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