Common bean (Phaseolus vulgaris L.) is cultivated extensively in Greece for dry and fresh bean production. During 2005 and 2006, a disease with typical blight symptoms was observed occasionally on dark red kidney, brown kidney, and black bean plants in most bean-producing areas of Greece. It rarely was destructive unless the crop had been weakened by some unfavorable environmental conditions. Infected leaves had brown-to-black lesions that developed concentric zones 10 to 30 mm in diameter and also contained small, black pycnidia. Concentric dark gray-to-black lesions also appeared on branches, stems, nodes, and pods. Infected seeds turned brown to black. Plants sometimes showed defoliation and pod drop. The fungus was consistently isolated on potato dextrose agar from diseased leaves and pods and identified as Phoma exigua var. exigua Sutton and Waterstone on the basis of morphological characteristics of conidia and pycnidia (1,2). Spores were massed in pycnidia from which they were forced in long, pink tendrils under moist weather conditions. Conidia were cylindrical to oval, allantoid, hyaline, pale yellow to brown, usually one-celled, and 2 to 3 × 5 to 10 μm. To satisfy Koch's postulates, a conidial suspension (1 × 10 conidia per ml) of the fungus was sprayed onto leaves and stems of bean seedlings (first-leaf stage) (cv. Zargana Hrisoupolis). Both inoculated and control seedlings (inoculated with sterile water) were covered with plastic bags for 72 h in a greenhouse at 23°C. Inoculated plants showed characteristic symptoms of Ascochyta leaf spot 12 to 15 days after inoculation. The fungus was reisolated from lesions that developed on the leaves and stems of all inoculated plants. The pathogen is present worldwide on bean. To our knowledge, this is the first report of P. exigua var. exigua on common bean in Greece. References: (1) D. F. Farr et al. Fungal Databases. Systematic Botany and Mycology Laboratory. Online publication. ARS, USDA, 2007. (2) B. C. Sutton and J. M. Waterstone. Ascochyta phaseolorum. No. 81 in: Descriptions of Pathogenic Fungi and Bacteria. CMI/AAB, Kew, Surrey, England, 1966.
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http://dx.doi.org/10.1094/PDIS-92-4-0653C | DOI Listing |
Plants (Basel)
January 2024
Departamento de Producción Vegetal, Facultad de Agronomía, Universidad de Concepción, Chillán, Chile.
var. is a recurrent pathogen causing root rot in industrial chicory. Currently, there is no chemical or varietal control for this disease, and thus, management strategies need to be developed.
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July 2023
School of Agricultural, Forest and Food Sciences (HAFL), Bern University of Applied Sciences (BFH), Länggasse 85, 3052 Zollikofen, Switzerland.
Biological pest control is an environmentally friendly alternative to synthetic pesticides, using organisms such as viruses, bacteria, fungi, and parasitoids. However, efficacy is variable and combining different biocontrol agents could improve success rates. We conducted a systematic review of studies combining a parasitoid with an entomopathogenic microorganism, the first of its kind.
View Article and Find Full Text PDFSci Rep
December 2022
State Key Laboratory of Herbage Improvement and Grassland Agro-Ecosystems, Lanzhou University, Lanzhou, 730020, China.
Luobuma (Apocynum venetum, Poacynum pictum, and P. hendersonni) are perennial herbs widely used in the textile and medical industries and ecological restoration. In the summer of 2020, reddish-brown or off-white sunken shape necrotic lesions were observed on the stems and shoots of seven Luobuma ecotypes grown in the field in Yuzhong County, Gansu province of China, which is a limiting factor that affects the growth, function and application of Luobuma.
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September 2022
School of Life Science and Engineering, Southwest Jiaotong University, Chengdu, 610031, Sichuan, People's Republic of China.
Unrestricted reproduction and spread of pest had caused great damage to the quality and yield of crops in recent years. Besides the use of traditional chemical pesticides, natural products also make a huge contribution against pests. Chasmanthinine, a diterpenoid alkaloid isolated from Aconitum franchetii var.
View Article and Find Full Text PDFAMB Express
May 2022
Department of Biotechnology, Sant Gadge Baba Amravati University, Amravati, 444 602, Maharashtra, India.
The increasing multidrug-resistance in pathogenic microbes and the emergence of new microbial pathogens like coronaviruses have necessitated the discovery of new antimicrobials to treat these pathogens. The use of antibiotics began after the discovery of penicillin by Alexander Fleming from Penicillium chrysogenum. This has attracted the scientific community to delve deep into the antimicrobial capabilities of various fungi in general and Phoma spp.
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