AI Article Synopsis

  • The study assessed the effects of a nanodispersion (CgND) on blood sugar levels, antioxidant capacity, and enzyme inhibition, alongside its safety profile.
  • CgND showed comparable hypoglycemic effects to the drug glibenclamide in diabetic mice and demonstrated significant inhibition of α-glucosidase and lipase enzymes.
  • The nanodispersion remained stable over a year, exhibited strong antioxidant activity, and was found to be non-cytotoxic, suggesting its potential for treating Type II diabetes and obesity-related issues.

Article Abstract

Purpose: This study aimed to evaluate the hypoglycemic effect, antioxidant, α-glucosidase and lipase inhibitory activity, and the cytotoxicity of the nanodispersion (CgND).

Methods: The hypoglycemic effect was evaluated in alloxan-induced diabetic mice. The particle size, polydispersion index, ζ-potential, and conductivity, as well as the drug-loaded content, were monitored in shelf-live, along a year. The delivery profile was evaluated in simulated intestinal fluids at pH 6.5 and 7.4. The antioxidant effect was evaluated as DPPH and ABTS inhibition. The murine α-glucosidase inhibitory activity and the lipase-inhibitory effect were evaluated Cytotoxicity was evaluated by the Alamar blue test.

Results: CgND remained stable for a year in shelf conditions. The hypoglycemic effect in a dose of 10 mg/kg was not statistically different from glibenclamide 25 mg/kg. Nanoparticles released 100% of extract in 120 min at pH 6.5 and 7.4. Nanodispersion exhibited a potent α-glucosidase and lipase-inhibitory effect with IC of 3.96 and 0.58 µg/mL, respectively. A strong antioxidant activity against DPPH (IC 0.65 µg/mL) and ABTS (0.48 µg/mL) was also observed. The hypoglycemic effect could occur, at least in part, via antioxidant and α-glucosidase inhibition. CgND is non-cytotoxic in MRC-5 line cell. This nanodispersion is a promising nanotechnological product that could be used in pharmaceuticals for the treatment of Type II diabetes and related complications as obesity.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6362179PMC
http://dx.doi.org/10.1016/j.jsps.2018.10.003DOI Listing

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