Antibacterial activity of fructans against typhimurium.

Nat Prod Res

Departamento de Veterinaria y Zootecnia, División de Ciencias de la Vida, Campus Irapuato-Salamanca, Universidad de Guanajuato, Irapuato, México.

Published: September 2020

The objective of this study was to evaluate the antimicrobial effect of fructans against the Typhimurium in "" experiments. The result of the antimicrobial activity was 263.89 ± 0, 414.95 ± 12.83, 494.54 ± 13.88, 522.29 ± 0, 580.41 ± 14.92 AU for 10, 20, 30, 40 and 50% of fructans (AF) respectively. In addition, there is a significant effect on the growth of the bacteria with all the percentages of AF evaluated ( < 0.001, R2 = 0.859) with respect to the control. The growth rate of with 25% AF was statistically significant compared to the control (-0.7353 ± 0.586, 0.0079 ± 0.002 D.O./h, respectively;  > 0.01). fructans could be an alternative to prevent the infections caused by .

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http://dx.doi.org/10.1080/14786419.2018.1548446DOI Listing

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Departamento de Veterinaria y Zootecnia, División de Ciencias de la Vida, Campus Irapuato-Salamanca, Universidad de Guanajuato, Irapuato, México.

The objective of this study was to evaluate the antimicrobial effect of fructans against the Typhimurium in "" experiments. The result of the antimicrobial activity was 263.89 ± 0, 414.

View Article and Find Full Text PDF

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