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http://dx.doi.org/10.1016/j.dld.2018.10.021 | DOI Listing |
Rev Esp Enferm Dig
December 2024
Medical Checkup, Naha City Hospital.
J Fish Dis
November 2024
Anses, Laboratory for Food Safety, Boulogne-sur-Mer, France.
Anisakis simplex larvae, commonly found in marine fish, cause anisakiasis in humans, resulting in gastric to gastro-allergic symptoms. Despite known health risks, the impact of Anisakidae larvae on fish hosts is less understood. This study aimed to investigate this interaction by assessing the feeding strategy of A.
View Article and Find Full Text PDFParasitol Res
October 2024
Laboratory of Veterinary Parasitology, College of Veterinary Medicine, Seoul National University, Seoul, Republic of Korea.
Case Rep Gastroenterol
June 2024
Department of Parasitology, National Institute of Infectious Diseases, Tokyo, Japan.
Introduction: Anisakiasis is a parasitic disease caused by larvae from anisakid nematodes. In recent years, there has been an increase in cases of anisakiasis, a relatively uncommon medical condition.
Case Presentation: A 93-year-old woman with chronic heart failure developed hives and nausea 6 h after eating silver flounder sashimi, leading to suspicion of fish allergy.
J Nippon Med Sch
June 2024
Department of General Medicine and Health Science, Nippon Medical School.
Anisakiasis is a parasitic infection affecting the human gastrointestinal tract. It is caused by the consumption of contaminated, raw or inadequately cooked fish or squid, which is typically used for making sushi and sashimi. Most cases involve gastric anisakiasis, whereas intestinal anisakiasis is rare.
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