Understanding the potential drought impacts on agricultural production is critical for ensuring global food security. Instead of providing a deterministic estimate, this study investigates the likelihood of yield loss of wheat, maize, rice and soybeans in response to droughts of various intensities in the 10 largest producing countries. We use crop-country specific standardized precipitation index (SPI) and census yield data for 1961-2016 to build a probabilistic modeling framework for estimating yield loss risk under a moderate (-1.2 < SPI < -0.8), severe (-1.5 < SPI < -1.3), extreme (-1.9 < SPI < -1.6) and exceptional (SPI < -2.0) drought. Results show that there is >80% probability that wheat production will fall below its long-term average when experiencing an exceptional drought, especially in USA and Canada. As for maize, India shows the highest risk of yield reduction under droughts, while rice is the crop that is most vulnerable to droughts in Vietnam and Thailand. Risk of drought-driven soybean yield loss is the highest in USA, Russian and India. Yield loss risk tends to grow faster when experiencing a shift in drought severity from moderate to severe than that from extreme to the exceptional category, demonstrating the non-linear response of yield to the increase in drought severity. Sensitivity analysis shows that temperature plays an important role in determining drought impacts, through reducing or amplifying drought-driven yield loss risk. Compared to present conditions, an ensemble of 11 crop models simulated an increase in yield loss risk by 9%-12%, 5.6%-6.3%, 18.1%-19.4% and 15.1%-16.1 for wheat, maize, rice and soybeans by the end of 21st century, respectively, without considering the benefits of CO fertilization and adaptations. This study highlights the non-linear response of yield loss risk to the increase in drought severity. This implies that adaptations should be more targeted, considering not only the crop type and region but also the specific drought severity of interest.

Download full-text PDF

Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6341212PMC
http://dx.doi.org/10.1016/j.scitotenv.2018.10.434DOI Listing

Publication Analysis

Top Keywords

yield loss
8
crop yield
4
yield sensitivity
4
sensitivity global
4
global major
4
major agricultural
4
agricultural countries
4
countries droughts
4
droughts projected
4
projected changes
4

Similar Publications

Objectives: The objective of this web-based study is to analyze the attributes of bariatric surgery cases ensuing health implications. Additionally, the study seeks to delve into the factors influencing post-bariatric psychological evaluations and the impact of various bariatric surgeries on weight loss and psycho-social assessment scores for patients who had undergone bariatric surgeries within a specific bariatric surgery center in Egypt between January 2017 and January 2024.

Methods: An analytical cross-sectional study recruited 411 adults who had undergone different bariatric procedures by the same surgical team.

View Article and Find Full Text PDF

Nanoparticles play a significant role in enhancing crop yield and reducing nutrient loss through precise nutrient delivery mechanisms. However, it is imperative to ascertain the specific plant physiology altered by these nanoparticles. This study investigates the effects of green-synthesized nanoparticles, specifically boron nitride and sulphur, on sunflower yield, seed quality, and physiological activities.

View Article and Find Full Text PDF

Background: Cost-utility analyses commonly use two primary methods to value productivity: the human capital approach (HCA) and the friction cost approach (FCA). Another less frequently used method is the willingness-to-pay (WTP) approach, which estimates the monetary value individuals assign to avoiding an illness. In the context of foodborne illnesses (FBI), productivity loss represents one of the most significant economic impacts, particularly in developed nations.

View Article and Find Full Text PDF

The impact of animal-based food production on climate change drives the development of plant-based alternatives. We demonstrate the use of colloidal thermogelation on a real nanoemulsion system to create structured gels that could be of interest for thermo-mechanical processing of next-generation plant-based food applications. We use a commercial pea protein isolate (PPI) without further purification to stabilize a 20 vol% peanut oil-in-water nanoemulsion at pH = 7 by high-pressure homogenization (HPH) and demonstrate the temperature induced gelation behavior of the nanoemulsion as a function of the HPH processing parameters.

View Article and Find Full Text PDF

Basic Science and Pathogenesis.

Alzheimers Dement

December 2024

Fujirebio Europe N.V., Ghent, Belgium.

Background: Apolipoprotein E (APOE) ε4 is a significant genetic risk factor for late-onset Alzheimer's Disease and appears to be closely related with brain amyloidosis. Current identification methods for APOE ε4 carriers are mostly based on genotyping which cannot always predict the specific ApoE protein isoform. We present a case study of a sample with a discordant result for genotype compared to the protein isoform (proteotype) and we reflect on possible implications for future applications.

View Article and Find Full Text PDF

Want AI Summaries of new PubMed Abstracts delivered to your In-box?

Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!