Wheat is one of the most important food crops in China and worldwide. Wheat production is facing the stresses of different diseases including Fusarium head blight (FHB) which is more and more serious recently and leading to highly concerns. Unremitting efforts have been made on Fusarium head blight resistance breeding and comprehensive control technology development. Rapid progress has been achieved on discovering of resistant genetic resources, mapping of resistant QTL/genes, resistant QTL/genes cloning, gene functional research and molecular breeding. In this review, we summarize the current status of the research against FHB in wheat and discuss the issues of FHB resistance investigation to date. We also suggest emphasizing on gene cloning, developing more powerful functional markers, using haplotype-assisted selection (HAS) and marker-set-assisted selection (MSAS) for further deep FHB resistance study and breeding.
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http://dx.doi.org/10.16288/j.yczz.18-252 | DOI Listing |
Environ Sci Technol
December 2024
State Key Laboratory for Biology of Plant Disease and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing 100193, China.
Chemical control of head blight (FHB) in wheat plants is often challenged by the resistance outbreak and deoxynivalenol (DON) accumulation. Developing green partners for fungicides is crucial for reducing fungal growth, mycotoxin contamination, and agricultural fungicides input. Herein, we investigated the mechanism of MgO nanoparticles (NPs) in controlling FHB.
View Article and Find Full Text PDFBiosens Bioelectron
December 2024
National Engineering Research Center for Agro-Ecological Big Data Analysis & Application, Anhui University, Hefei, 230601, Anhui, China; School of Electronics and Information Engineering, Anhui University, Hefei, 230601, Anhui, China. Electronic address:
Determination of Fusarium spores is essential for precision control of Fusarium head blight and ensuring agri-food safety. As a highly sensitive real-time detection technique with rich fingerprint information and little influence from water, surface-enhanced Raman spectroscopy (SERS) has been widely applied in the determination of microorganisms. However, fungi determination faces significant challenges including low sensitivity, and poor specificity.
View Article and Find Full Text PDFMol Plant Microbe Interact
December 2024
University of Illinois at Urbana-Champaign, Crop Sciences, Urbana, Illinois, United States;
is one of the most important plant-pathogenic fungi that causes disease on wheat and maize, as it decreases yield in both crops and produces mycotoxins that pose a risk to human and animal health. Resistance to Fusarium head blight (FHB) in wheat is well studied and documented. However, resistance to Gibberella ear rot (GER) in maize is less understood, despite several similarities with FHB.
View Article and Find Full Text PDF3 Biotech
January 2025
Agriculture and Environment Department, Harper Adams University, Newport Shropshire, TF10 8NB UK.
Unlabelled: Wheat ( L.), a vital cereal crop, provides over 20% of the total calories and protein in the human diet. However, , the pathogen responsible for Fusarium head blight (FHB), poses a significant threat to wheat production by contaminating grains with harmful mycotoxins.
View Article and Find Full Text PDFMol Biol Rep
December 2024
Department of Plant Biotechnology, Centre for Plant Molecular Biology and Biotechnology, (CPMB&B), Tamil Nadu Agricultural University, Coimbatore, 641 037, India.
Background: Tomato (Solanum lycopersicum L.) is a widely cultivated crop in tropical regions, but its production is often hampered by significant losses attributed to diseases like tomato leaf curl virus (ToLCV), fusarium wilt and root-knot nematode.
Methods And Results: This study employed an integrated approach utilizing both co-dominant and dominant SCAR markers, selected for specific resistance genes (ToLCV-Ty-1, Ty-2, Ty-2, Fusarium wilt (Race-2)-I-2, and Root-knot nematode-Mi-1.
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