In this work, mesoporous TiWO₂ materials with high conductivity and surface area as promising catalyst support for Pt in Proton-Exchange Membrane Fuel Cells (PEMFCs) were synthesized via a single-step solvothermal process at low-temperature without using any surfactants or stabilizers. The characterizations of material are measured via XRD, TEM, SEM-EDS, and BET as well as electronic conductivity measurement. As a result, TiWO₂ formed a homogenous solid solution with mesoporous anatase-TiO₂ structure and uniformly spherical nanoparticles morphology of about ~10 nm diameter, together with a high electrical conductivity of 0.022 S/cm compared to that of undoped-TiO₂ (1.37×10 S/cm), which implied that tungsten (VI) ions was successfully doped into anatase-TiO₂ lattices. The N₂ adsorption/desorption isotherms indicated that TiWO₂ is being mesoporous structure with high surface area up to ~202 m²/g, which is nearly similar to that of the commercial Vulcan XC72 (~232 m²/g). The Pt nanoparticles was easily anchored onto TiWO₂ surface by the chemical reduction process using NaBH4 as a reducing agent. The spherical Pt nanoparticles of ~9 nm in diameter were deposited uniformly on the mesoporous support. These results suggested that mesoporous TiWO₂ materials synthesized are promising catalyst supports to replace carbon-based supports for Proton-exchange membrane fuel cells.
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http://dx.doi.org/10.1166/jnn.2019.15937 | DOI Listing |
J Infect Dev Ctries
December 2024
Department of Paediatrics, University of Calabar, Calabar, Cross River State, Nigeria.
Introduction: Globally, approximately 2.7 million and 2.3 million people living with HIV are co-infected with hepatitis B and C virus, respectively.
View Article and Find Full Text PDFJ Infect Dev Ctries
December 2024
Centro de Investigación en Alimentación y Desarrollo A.C. (CIAD). Coordinación Regional Culiacán, Culiacán, Sinaloa, México. Carretera a Eldorado km 5.5, Campo El Diez, 80110 Culiacán, Sinaloa, México.
Introduction: Salmonella is a major foodborne pathogen widely distributed in the environment. Surface water, soil, and sediments may confer a protective effect on Salmonella against non-host conditions.
Methodology: This study focused on determining the prevalence of Salmonella spp.
J Food Sci
January 2025
Department of Food Science and Technology, Faculty of Food Industry, Bu-Ali Sina University, Hamedan, Iran.
Edible coating (EC) can reduce excessive oil absorption in deep-fat fried food products. Ultrasound is an efficient pretreatment to preserve the quality characteristics of fried samples. The impact of guar gum based EC and sonication on the quality parameters of fried zucchini slices was investigated.
View Article and Find Full Text PDFJ Food Sci
January 2025
Department of Agricultural and Biological Engineering, University of Florida, Gainesville, Florida, USA.
Dry ice is one of the world's most in-demand commodities for cold-chain distribution of temperature-sensitive products. It offers an effective cooling solution without requiring mechanical refrigeration or specialized equipment. Dry ice is commonly produced as pellets and blocks.
View Article and Find Full Text PDFInt Ophthalmol
January 2025
Keratoplasty Alliance International, Baltimore, Maryland, USA.
Objective: There is currently no systematic method of assessing limitations in performing corneal transplantation. The purpose of the study was to identify the limitations of performing corneal transplantation in India.
Design: Cross-sectional survey study.
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