Sequence-based analysis and prediction of lantibiotics: A machine learning approach.

Comput Biol Chem

Department of Microbial Biotechnology, School of Biology and Center of Excellence in Phylogeny of Living Organisms, College of Science, University of Tehran, Tehran, Iran; Microbial Technology and Products Research Center, University of Tehran, Tehran, Iran.

Published: December 2018

Lantibiotics, an important group of ribosomally synthesized peptides, represent an important arsenal of novel promising antimicrobials showing high potency in fighting against the prevalence of antibiotic resistance among microbial pathogens. However, due to the lack of high throughput strategies for the isolation and identification of these compounds, our information regarding their structure and especially sequence-based properties is far from complete. Therefore, in the present study, a comprehensive sequence-based analysis of these peptides was performed with the help of machine learning approach together with a feature selection technique. Meanwhile, an attempt to develop an accurate computational model for prediction of lantibiotics was made via constructing two datasets of 280 and 190 lantibiotic and non-lantibiotic antimicrobial peptide sequences, respectively. Based on the conducted approach and as a result of our search for a subset of relevant features of lantibiotics, particular types of sequenced-based features were observed to be preferred in lantibiotics, the knowledge-based implementation of which can be used as strategies for lantibiotic bioengineering purposes. Moreover, a SMO-based classifier was developed for the prediction of lantibiotics with the accuracy and specificity values of 88.5% and 94%, respectively which shows the great potential of the developed algorithm for the prediction of lantibiotcs. Conclusively, the accurate predictor algorithm as well as the identified sequence-based distinctiveness properties of lantibiotics can give valuable information in both the fields of lantibiotic discovery and bioengineering.

Download full-text PDF

Source
http://dx.doi.org/10.1016/j.compbiolchem.2018.10.004DOI Listing

Publication Analysis

Top Keywords

prediction lantibiotics
12
sequence-based analysis
8
machine learning
8
learning approach
8
lantibiotics
7
sequence-based
4
prediction
4
analysis prediction
4
lantibiotics machine
4
approach lantibiotics
4

Similar Publications

Development of Synthetic Antimicrobial Peptides Based on Genomic Analysis of Streptococcus salivarius.

J Clin Lab Anal

January 2025

Department of Research Analytics, Saveetha Dental College and Hospitals, Saveetha Institute of Medical and Technical Sciences, Saveetha University, Chennai, India.

Background: In the oral environment, the production of bacteriocins or antimicrobial peptides (AMPs) plays a crucial role in maintaining ecological balance by impeding the proliferation of closely related microorganisms. This study aims to conduct in silico genome screening of Streptococcus salivarius to identify potential antimicrobial compounds existing as hypothetical peptides, with the goal of developing novel synthetic antimicrobial peptides.

Methods: Draft genomes of various oral Streptococcus salivarius strains were obtained from the NCBI database and subjected to analysis using bioinformatic tools, viz.

View Article and Find Full Text PDF

Bacteriocins, naturally derived antimicrobial peptides, are considered promising alternatives to traditional preservatives and antibiotics, particularly in food and medical applications. Despite extensive research on various bacteriocins, cyclic varieties remain understudied. This study introduces Gassericin GA-3.

View Article and Find Full Text PDF

Some lactic acid bacteria (LAB) produce antibacterial substances such as bacteriocins, making them promising candidates for food preservation. In our study, PCZ4-a strain with broad-spectrum antibacterial activity-was isolated from traditional fermented kimchi in Sichuan. Whole-genome sequencing of PCZ4 revealed one chromosome and three plasmids.

View Article and Find Full Text PDF

Crop production plays a crucial role in ensuring global food security and maintaining economic stability. The presence of bacterial phytopathogens, particularly species (a key focus of this review), poses significant threats to crops, leading to substantial economic losses. Current control strategies, such as the use of chemicals and antibiotics, face challenges such as environmental impact and the development of antimicrobial resistance.

View Article and Find Full Text PDF

Mathematical modeling and comparative metabolomics analyses of interactions between Lactiplantibacillus plantarum and Morganella morganii.

Food Res Int

November 2024

School of Food Science and Technology, Dalian Polytechnic University, Dalian 116034, China; State Key Laboratory of Marine Food Processing and Safety Control, Dalian 116034, China. Electronic address:

Article Synopsis
  • Morganella morganii is a spoilage microorganism in fish that generates harmful biogenic amines, but Lactiplantibacillus plantarum His6 can inhibit its growth.
  • The study quantitatively assessed the inhibitory effects of Lpb. plantarum His6 on M. morganii in fish and rice using predictive models, with results showing that temperature and initial concentration impact the inhibition.
  • Metabolomics suggested that Lpb. plantarum His6 may increase bacteriocin production and decrease molecules related to M. morganii's outer membrane, thereby hindering its growth, which aids in developing biopreservation strategies for fish products.
View Article and Find Full Text PDF

Want AI Summaries of new PubMed Abstracts delivered to your In-box?

Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!