The effect of first trimester hemoglobin levels on pregnancy outcomes.

Turk J Obstet Gynecol

University of Health Sciences, Bursa Yüksek İhtisas Training and Research Hospital, Clinic of Obstetrics and Gynecology, Bursa, Turkey.

Published: September 2018

AI Article Synopsis

  • The study investigates the impact of hemoglobin levels during the first trimester on pregnancy outcomes in a Turkish population, highlighting that both low and high hemoglobin levels can lead to adverse effects.
  • 1,306 pregnant women were grouped based on their hemoglobin levels, revealing significant differences in outcomes like preterm birth and birth weight among the groups.
  • The findings indicate that optimal hemoglobin levels (11-13 g/dL) are associated with better outcomes, while low (<11 g/dL) and high (≥13 g/dL) levels correlate with higher risks of complications, such as pregnancy-induced hypertension and neonatal care admissions.

Article Abstract

Objective: The relationship between hemoglobin levels and pregnancy outcomes is still a challenging issue. There is a supported opinion about the increased adverse pregnancy outcomes both with low and high hemoglobin levels. In this study, we aimed to evaluate this association for first trimester hemoglobin levels in a Turkish population.

Materials And Methods: In this retrospective study, 1306 women who were followed up during their pregnancy and gave birth in our clinic were enrolled. The patients were divided into three groups: hemoglobin <11 g/dL (n=490), 11≤ hemoglobin <13 g/dL (n=673), and hemoglobin ≥13 g/dL (n=143). The hemoglobin <11 g/dL group was classified into two subgroups as hemoglobin ≤9 g/dL (n=64) and hemoglobin >9 g/dL (n=426). Demographic characteristics, first trimester hemoglobin levels, gestational age at delivery and mode, birth weight, Apgar scores, and pregnancy outcomes were recorded and compared between the groups.

Results: Pregnancy-induced hypertension, preterm birth, neonatal intensive care unit admission, birth weight, gestational age at delivery, Apgar scores, and postpartum hemorrhage were significantly different between the three groups. In the pairwise comparison, gestational age at delivery, birth weight, and first minute Apgar scores were higher in the 11≤ hemoglobin <13 g/dL group, and pregnancy-induced hypertension was more common in the hemoglobin ≥13 g/dL group as compared with the others. Moreover, the preterm delivery rate was highest in the hemoglobin ≥13 g/dL (26.6%) group and lowest (7.3%) in the 11≤ hemoglobin <13 g/dL group. The neonatal intensive care unit admission rate was higher both the hemoglobin <11 g/dL and hemoglobin ≥13 g/dL groups. Postpartum hemorrhage was more common in the hemoglobin <11 g/dL group as compared with the other groups. Furthermore, pregnancy-induced hypertension was more common in the hemoglobin ≤9 g/dL subgroup (p=0.012).

Conclusion: In conclusion, both low and high hemoglobin levels are related with adverse pregnancy outcomes. We suggest that hemoglobin levels must be screened during pregnancy to provide maternal and fetal well-being.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6127473PMC
http://dx.doi.org/10.4274/tjod.87269DOI Listing

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