Perceived Neighbourhood Problems over Time and Associations with Adiposity.

Int J Environ Res Public Health

Institute of Cancer Sciences, University of Glasgow, Glasgow G61 1QH, UK.

Published: August 2018

AI Article Synopsis

  • A study analyzed data from the West of Scotland Twenty-07 project, focusing on how local environmental factors influence obesity over 13 years.
  • Results showed a significant link between residents' perceptions of neighborhood problems and various obesity measures, including body fat percentage and central obesity markers like waist circumference.
  • The findings suggest that chronic stressors in neighborhoods contribute to obesity, highlighting the need for initiatives to improve local environments to help combat obesity rates.

Article Abstract

There is growing interest in understanding which aspects of the local environment influence obesity. Using data from the longitudinal West of Scotland Twenty-07 study ( = 2040) we examined associations between residents' self-reported neighbourhood problems, measured over a 13-year period, and nurse-measured body weight and size (body mass index, waist circumference, waist⁻hip ratio) and percentage body fat. We also explored whether particular measures such as abdominal obesity, postulated as a marker for stress, were more strongly related to neighbourhood conditions. Using life course models adjusted for sex, cohort, household social class, and health behaviours, we found that the accumulation of perceived neighbourhood problems was associated with percentage body fat. In cross-sectional analyses, the strongest relationships were found for contemporaneous measures of neighbourhood conditions and adiposity. When analyses were conducted separately by gender, perceived neighbourhood stressors were strongly associated with central obesity measures (waist circumference, waist⁻hip ratio) among both men and women. Our findings indicate that chronic neighbourhood stressors are associated with obesity. Neighbourhood environments are modifiable, and efforts should be directed towards improving deleterious local environments to reduce the prevalence of obesity.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6164418PMC
http://dx.doi.org/10.3390/ijerph15091854DOI Listing

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