Purpose: Existing studies on laxatives, used by roughly 40% of the U.S. population experiencing constipation and colorectal cancer (CRC) have yielded inconsistent results, which may be due to a failure to account for differential risks by major laxative types: bulk (fiber-based), and nonbulk (or nonfiber-based).
Methods: We examined the association of nonfiber-based laxative use and fiber-based laxative use with the risk of CRC in a subset of the multisite, International Colon Cancer Family Registry cohort comprising 4930 primary invasive CRC cases and 4025 controls selected from the general population. Epidemiologic risk factor questionnaires were administered to all participants at recruitment, and exposures were ascertained approximately 1 year before diagnosis for cases and at a comparable period for controls. We ascertained known and suspected CRC risk factors, including regular laxative use, which was defined as laxative intake at least twice a week for more than a month. Multivariable logistic regression models were used to estimate the adjusted odds ratios (ORs) and 95% confidence intervals (95% CIs).
Results: Individuals who reported using nonfiber-based laxatives regularly were at a significantly increased risk for CRC compared with those who reported no laxative use (OR = 2.17, 95% CI = 1.47-3.19). No statistically significant associations were observed between fiber-based laxative use and CRC (OR = 0.99, 95% CI = 0.80-1.22).
Conclusions: Compared with nonusers, the risk of CRC increased with nonfiber-based laxative use, whereas CRC risk was not significantly associated with fiber-based laxative use.
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http://dx.doi.org/10.1016/j.annepidem.2018.06.011 | DOI Listing |
Int J Biol Macromol
December 2024
College of Chemistry and Chemical Engineering, Research Center for Advanced Mirco- and Nano-Fabrication Materials, Shanghai University of Engineering Science, Shanghai 201620, China; Key Laboratory of High Performance Fibers & Products, Ministry of Education, Donghua University, Shanghai 201620, China; College of Chemical Engineering, Nanjing Tech University, Nanjing 210009, China. Electronic address:
Water-responsive polymers have received great attention in the field of smart actuators due to their mechanical response to humidity without energy consumption. Natural polymers-based actuators are competitive because of their green, sustainable, and biocompatible characteristics. In this paper, we report a natural twisting carboxymethyl cellulose (CMC) fiber-based actuator (TCFA) with remarkable performance under water and moist stimulation.
View Article and Find Full Text PDFAnn Epidemiol
October 2018
Department of Epidemiology, University of Washington, Seattle; Public Health Sciences Division, Fred Hutchinson Cancer Research Center, Seattle, WA.
Purpose: Existing studies on laxatives, used by roughly 40% of the U.S. population experiencing constipation and colorectal cancer (CRC) have yielded inconsistent results, which may be due to a failure to account for differential risks by major laxative types: bulk (fiber-based), and nonbulk (or nonfiber-based).
View Article and Find Full Text PDFAm J Gastroenterol
October 2014
1] The Geisel School of Medicine at Dartmouth College, Hanover, New Hampshire, USA [2] Dartmouth-Hitchcock Medical Center, Lebanon, New Hampshire, USA.
There are conflicting data regarding the association between bowel movement frequency, constipation, and colorectal cancer (CRC). In this issue, Citronberg et al. present data from a large prospective study that was designed to examine this issue.
View Article and Find Full Text PDFNutr Hosp
May 1999
Sección de Nutrición Clínica y Dietética, Hospital General Universitario Gregorio Marañón, Madrid, España.
Fiber is a concept that refers to or encompasses several carbohydrates and lignine that resist hydrolysis by human digestive enzymes and that are fermented by the microflora of the colon. From a practical point of view, fibers can be divided into soluble and insoluble. There is general acceptance of the concepts soluble fiber, fermentable, viscous and insoluble fiber, and non-viscous and barely fermentable fiber.
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