The present research was conducted to evaluate the effects of season and age on scrotal circumference (SC), semen characteristics, semen composition, and sperm motility during liquid storage in Boujaâd rams. Semen was collected throughout 1 year from April 2014 to March 2015. Two ram groups, namely older rams including animals aged 5.5 to 6 years of age, and younger rams including animals aged 2.5 to 3 years of age were used. Scrotal circumferences, semen characteristics, and some biochemical variables from semen were measured. After collection and evaluation, the semen was extended in skim milk (SM) at 15 °C to a concentration of 0.8 × 10 spermatozoa/ml. Thereafter, samples were evaluated at different storage times (0, 8, and 24 h). The results indicate that older rams had greater values of SC, lesser semen quality, protein, lipid, and cholesterol concentrations than younger rams. Nevertheless, for both groups there were the least values for semen quality and semen composition in winter. The semen collected from younger rams had greater motility after liquid storage compared with that of the older rams. The least semen quality after liquid storage was recorded in the winter compared with the other seasons of the year for both age groups. In conclusion, results of the present study indicate that older Boujaâd sheep have lesser semen quality, different semen composition than younger rams after liquid storage and during different seasons of the year. Furthermore, there was a strong correlation between semen composition and motility of stored ram semen.
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http://dx.doi.org/10.1016/j.anireprosci.2018.08.004 | DOI Listing |
Cryobiology
January 2025
Department of Genetics, Faculty of Veterinary Medicine, Siirt University, TR-56100, Siirt - TÜRKİYE.
Fewer studies investigate the effects of underlying genetic factors related to semen characteristics, significantly affecting sheep farm profitability. This study aimed to identify single nucleotide polymorphisms (SNP) and genomic regions associated with fresh and frozen-thawed semen traits in rams with low (Hasak) and high (Hasmer) cryotolerance. Semen collected from 11 (5 Hasak with low and 6 Hasmer with high cryotolerance) rams cryopreserved in 0.
View Article and Find Full Text PDFAnimals (Basel)
December 2024
College of Animal Science, Xinjiang Agricultural University, Urumqi 830091, China.
Background: Seminal plasma is an important component of semen and has a significant effect on sperm function. However, the relationship between seminal plasma and sperm freezing capacity has not been fully studied.
Purpose: Exploring metabolites and proteins related to the boar sperm freezing capacity in seminal plasma, by metabolomic and proteomic approaches, and directly verifying the protective effect of seminal plasma on the cryopreservation of boar sperm using high and low freezability seminal plasma as base freezing extender.
Front Chem
December 2024
Department of Medical Laboratory Sciences, College of Applied Medical Laboratory Sciences, Majmaah University, Al Majma'ah, Saudi Arabia.
Lotus seeds, also known as Nelumbinis semen, has been utilized for over 7,000 years as vegetable, functional food and medicine. In this study, we primarily investigated the anticancer effects of lotus seed extracts, particularly of the methanolic extract (MELS) on cell proliferation inhibition, apoptosis induction and cell cycle arrest in ovarian cancer cell lines. Further, we studied the phytochemical composition of the MELS by gas chromatography-mass spectrometry (GC-MS) analysis.
View Article and Find Full Text PDFZhongguo Zhong Yao Za Zhi
November 2024
School of Pharmacy, Jiangxi University of Chinese Medicine Nanchang 330004, China.
This study utilized ultra-performance liquid chromatography coupled with quadrupole-time-of-flight mass spectrometry(UPLC-Q-TOF-MS) to rapidly analyze and identify the chemical constituents in five processed products of Strychni Semen(raw, sand-roasted, fried, urine-soaked, and vinegar-processed products). Using PeakView software to extract compound information, 50 chemical components were identified based on retention time, accurate molecular ion peaks, secondary mass spectrometry data, and comparison with reference standards and relevant literature. Specifically, 41 components were identified in raw Strychni Semen, 48 in sand-roasted, 43 in fried, 41 in urine-soaked, and 40 in vinegar-processed products.
View Article and Find Full Text PDFThe gut microbiota of the pig is being increasingly studied due to its implications for host homeostasis and the importance of the pig as a meat source and biomedical model of human diseases. However, most studies comparing the microbiome between different breeds do not consider the influence of maternal environment during the colonization of the microbiota. The aim of the present study was to compare the gut microbiota during postnatal growth between two pig genotypes (purebred Iberian vs.
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