Dynamical typicality refers to the property that two pure states, which initially exhibit (almost) the same expectation value for some given observable A, are very likely to exhibit also very similar expectation values when evolving in time according to the pertinent Schrödinger equation. We unify and generalize a variety of previous findings of this type for sufficiently high-dimensional quantum mechanical model systems. Particular emphasis is put on the necessary and sufficient conditions, which the initial expectation value and the spectrum of A have to fulfill.
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http://dx.doi.org/10.1103/PhysRevE.97.062129 | DOI Listing |
Food Microbiol
October 2024
Biotecnología Enològica, Dept. Bioquímica i Biotecnologia, Facultat d'Enologia, Universitat Rovira i Virgili, C/ Marcel·lí Domingo 1, 43007, Tarragona, Spain. Electronic address:
The pieddecuve (PdC) technique involves using a portion of grape must to undergo spontaneous fermentation, which is then used to inoculate a larger volume of must. This allows for promoting autochthonous yeasts present in the must, which can respect the typicality of the resulting wine. However, the real impact of this practice on the yeast population has not been properly evaluated.
View Article and Find Full Text PDFPhys Rev E
May 2024
CAMTP-Center for Applied Mathematics and Theoretical Physics, University of Maribor, Mladinska 3, SI-2000 Maribor, Slovenia, European Union.
We study the mixed-type classical dynamics of the three-particle Fermi-Pasta-Ulam-Tsingou (FPUT) model in relationship with its quantum counterpart and present new results on aspects of quantum chaos in this system. First we derive for the general N-particle FPUT system the transformation to the normal mode representation. Then we specialize to the three-particle FPUT case and derive analytically the semiclassical energy density of states, and its derivatives in which different singularies are determined, using the Thomas-Fermi rule.
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April 2024
Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56126 Pisa, Italy.
The complex dynamics between oxygen exposure, sulphur dioxide (SO) utilization, and wine quality are of the utmost importance in wine sector, and this study aims to explore their fine balance in winemaking. As a common additive, SO works as an antiseptic and antioxidant. However, its excessive use has raised health concerns.
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December 2023
Department of Economics, Society, Politics, Carlo Bo University of Urbino, 61029 Urbino, Italy.
In Italy, the wine supply chain is a cornerstone of the national agri-food system and a driving force for the entire economy. The aim of this study is to map the profile of Italian wine companies through the analysis of multiple case studies. The study focuses specifically on companies in the Marche region, investigating their features and supply chain, with a specific focus on product and system certification adopted, marketing policies implemented, and the businesses' relationship with institutions.
View Article and Find Full Text PDFACS Omega
November 2023
School of Resources and Geosciences, China University of Mining and Technology, Xuzhou 221116, China.
In order to improve the CO injection and CH production efficiencies during the CO-ECBM process, it is necessary to clarify the relationship among the complexity of pore and fracture structures, the typicality of the fluid migration path, and the heterogeneity of reservoir permeability. In this study, crushed soft coal with low permeability from Huainan and Huaibei coalfields of China was taken as the research object. First, the three-dimensional (3D) visualization reconstruction of pore and fracture structures was realized.
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