The olive knot disease ( L.) is caused by the bacterium pv. savastanoi. pv. savastanoi in the olive knot undergoes interspecies interactions with the harmless endophyte ; pv. savastanoi and colocalize and form a stable community, resulting in a more aggressive disease. pv. savastanoi and produce the same type of the -acylhomoserine lactone (AHL) quorum sensing (QS) signal, and they share AHLs In this work, we have further studied the AHL QS systems of pv. savastanoi and in order to determine possible molecular mechanism(s) involved in this bacterial interspecies interaction/cooperation. The AHL QS regulons of pv. savastanoi and were determined, allowing the identification of several QS-regulated genes. Surprisingly, the pv. savastanoi QS regulon consisted of only a few loci whereas in many putative metabolic genes were regulated by QS, among which are several involved in carbohydrate metabolism. One of these loci was the aldolase-encoding gene , which was found to be essential for both colocalization of pv. savastanoi and cells inside olive knots as well as knot development. This study further highlighted that pathogens can cooperate with commensal members of the plant microbiome. This is a report on studies of the quorum sensing (QS) systems of the olive knot pathogen pv. savastanoi and olive knot cooperator These two bacterial species form a stable community in the olive knot, share QS signals, and cooperate, resulting in a more aggressive disease. In this work we further studied the QS systems by determining their regulons as well as by studying QS-regulated genes which might play a role in this cooperation. This represents a unique interspecies bacterial virulence model and highlights the importance of bacterial interspecies interaction in disease.

Download full-text PDF

Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6121976PMC
http://dx.doi.org/10.1128/AEM.00950-18DOI Listing

Publication Analysis

Top Keywords

olive knot
24
quorum sensing
12
savastanoi
11
savastanoi savastanoi
8
interspecies interactions
8
savastanoi olive
8
form stable
8
stable community
8
aggressive disease
8
work studied
8

Similar Publications

Cretan dittany ( L.) is an aromatic and medicinal plant, local endemic of the island of Crete, Greece, occurring naturally to high rocky mountain habitats. Due to its commercial interest, cultivation of this plant has been recently expanded.

View Article and Find Full Text PDF

Olive knot disease, caused by the bacterium pv. , causes great damage in olive orchards. While control measures of pv.

View Article and Find Full Text PDF

Olive knot disease, caused by Pseudomonas savastanoi, poses a significant threat to olive cultivation, necessitating sustainable alternatives to conventional chemical control. This study investigates the biocontrol effectiveness of Bacillus sp. (Og2) and Pseudomonas fluorescens (Oq5), alone and combined, against olive knot disease.

View Article and Find Full Text PDF

Essential oil-based pesticides, which contain antimicrobial and antioxidant molecules, have potential for use in sustainable agriculture. However, these compounds have limitations such as volatility, poor water solubility, and phytotoxicity. Nanoencapsulation, through processes like micro- and nanoemulsions, can enhance the stability and bioactivity of essential oils.

View Article and Find Full Text PDF

Plant pathogenic bacteria pose a significant threat to olive cultivation, leading to substantial economic losses and reduced yield. The efficacy of antimicrobial agents against these pathogens is of great interest for sustainable disease management strategies. As such, the management of olive knot disease is one of the major challenges in olive protection.

View Article and Find Full Text PDF

Want AI Summaries of new PubMed Abstracts delivered to your In-box?

Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!