In higher plants, anthocyanins are protective secondary metabolites, which contribute to the color of leaves, stems, flowers, and fruits, and have been found to have an antioxidant role in human health. In this study, we determined the expression of and its specific E3 ubiquitin ligase, McCOP1, in crabapple leaves during the course of a day and in five leaf development stages. Interestingly, the results showed that the transcription level of genes was higher in daylight than at night, and the transcripts of presented a positive correlation with the transcription of and and anthocyanin accumulation in a crabapple cultivar with red-colored leaves. Several MYB transcription factor (TF) binding sites of the MYBCORE type were found in the and promoters, and we deduced that there may be a relationship between and and at the transcriptional level. Yeast one hybrid (Y1H) and electrophoretic mobility shift assays (EMSA) demonstrated that the TF binds specifically to the promoter of and . Furthermore, increased levels of McMYB10 promoted anthocyanin biosynthesis and the expression level of and in crabapple leaves during continuous light treatments, and overexpression or silencing of in crabapple leaves and apple fruits also result in an increase or decrease, respectively, in the expression of and and in anthocyanin biosynthesis. Our results reveal a new self-regulation mechanism in where modulates its own expression by activating and expression to promote ubiquitination of the McMYB10 protein by McCOP1.
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http://dx.doi.org/10.3389/fpls.2018.00704 | DOI Listing |
Plant Cell Environ
February 2025
Co-Innovation Center for Sustainable Forestry in Southern China, College of Forestry, Nanjing Forestry University, Nanjing, Jiangsu, China.
Pear lace bug (Stephanitis nashi) is a significant herbivorous pest, harbouring a diverse microbiome crucial for crabapple (Malus sp.) host adaptation. However, the mutual influence of S.
View Article and Find Full Text PDFMicroorganisms
April 2024
College of Life Sciences, Shihezi University, Shihezi 832003, China.
Fire blight, a devastating disease caused by , poses a significant threat to pear and apple trees in Xinjiang province, China. In an effort to combat this pathogen, we isolated 10 bacteria from various components of apple and crabapple trees and conducted screenings to assess their ability to inhibit in vitro. Through biochemical tests and partial 16S gene sequencing, we identified two promising strains, strain and strain I2.
View Article and Find Full Text PDFPlant Signal Behav
December 2024
College of Landscape Architecture and Art, Northwest A&F University, Yangling, Shaanxi, China.
Crabapple is a valuable tree species in gardens due to its captivating array of flower and leaf colors, rendering it a favored choice in landscaping. The economic and ornamental values of crabapple are closely associated with the biosynthesis of anthocyanin, a pigment responsible for its vibrant hues. The intricate regulation of anthocyanin biosynthesis involves the concerted activity of various genes.
View Article and Find Full Text PDFDokl Biol Sci
December 2022
North Caucasian Federal Research Center of Horticulture, Viniculture, and Wine Industry, Krasnodar, Russia.
Difenoconazole sensitivity was assessed in three populations of the apple scab agent Venturia inaequalis of the Krasnodar region. One of the populations was fungicide naïve population; its sample was collected in natural habitats of the eastern crabapple Malus orientalis in foothills of the Severskii raion. The two other populations were from commercial orchards of the apple variety Reinette Simirenko (the Krasnoarmeiskii and Dinskoi raions), where fungicide treatments with various agents, including those with difenoconazole as an active ingredient, were performed on a regular basis.
View Article and Find Full Text PDFPhysiol Mol Biol Plants
January 2023
Editorial Department of Journal of Binzhou University, Binzhou University, 391 Huanghe 5th Road, Binzhou, 256603 Shandong People's Republic of China.
Unlabelled: Saline-alkali stress is a universal abiotic stress factor limiting fruit tree cultivation worldwide. Apple (× Borkh.) is one of the fruits with the largest yields worldwide.
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