AI Article Synopsis
- A study explored how lifestyle factors, particularly diet, impact the severity of symptoms in patients with bipolar disorder (BD).
- It involved 113 BD patients who filled out questionnaires about their dietary habits, physical activity, and sleep quality.
- The findings indicated that eating whole grains, seafood, and dairy was linked to lower depression scores, while high sugar, soft drinks, alcohol consumption, and smoking were associated with worse symptoms.
Article Abstract
There is evidence that bipolar disorder (BD) patients with an unhealthy lifestyle have a worse course of illness. This study was designed to examine the extent to which lifestyle could influence the severity of clinical symptoms associated with BD. A total of 113 BD patients were recruited in this study. The lifestyle information including data on dietary patterns, physical activity, and sleep quality were collected using a self-rated questionnaire. The results showed that the consumption of whole grain, seafood, and dairy products were significantly negatively correlated with the 17-item Hamilton Rating Scale for Depression (HAMD-17) total score. The consumption of sugar, soft drinks, and alcohol as well as being a current smoker were positively correlated with the severity of clinical symptoms. Multiple linear regression and binary logistic regression analyses demonstrated an independent negative correlation between both whole grain and dairy product consumption with the HAMD-17 score. The results from the current study suggested that lifestyle factors, especially dietary patterns, might be associated with clinical symptoms of BD. The association between the consumption of specific foods and severity of depressive symptoms may offer some useful information and further understanding of the role of lifestyle factors in the development of BD.
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| http://dx.doi.org/10.1016/j.psychres.2018.04.059 | DOI Listing |
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