Here, we present draft genome sequences of 29 isolates obtained from foods of plant origin and dried-food manufacturing facilities. Assemblies and annotations resulted in genome sizes ranging from 4.3 to 4.5 Mb and 3,977 to 4,256 gene-coding sequences with G+C contents of ∼57.0%.
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| http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5897799 | PMC |
| http://dx.doi.org/10.1128/genomeA.00223-18 | DOI Listing |
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