Gold nanoparticle-based colorimetric ELISA for quantification of ractopamine.

Mikrochim Acta

State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, 100193, People's Republic of China.

Published: March 2018

The work describes a gold nanoparticle-based colorimetric enzyme-linked immunosorbent assay (ELISA) for ractopamine. The ELISA is based on an indirect competitive approach. In the presence of ractopamine, gold(III) ions are oxidized by HO to form red AuNPs. On the other hand, the AuNP in solution are purple-blue due to aggregation if the sample does not contain ractopamine. The absorption, best measured at 560 nm, increases linearly in the 2 to 512 ng·mL ractopamine concentration range, and the detection limit is as low as 0.35 ng·mL in urine. Ractopamine can also be detected visually, even in the presence of other β-agonists and antibiotics. The results obtained by this method are consistent with those obtained by LC-MS/MS as demonstrated by analysis of sheep urine. The ELISA method described here is inexpensive, easy-to-use, and suitable for rapid screening of ractopamine in animal samples. Graphical abstract Schematic presentation of a colorimetric indirect competitive immunoassay for ractopamine. It is based on the use of catalase labeled IgG and the measurement of the absorption of red gold nanoparticles (AuNPs) that are generated by the reaction of gold ions with HO. In the absence of ractopamine, the solution becomes blue.

Download full-text PDF

Source
http://dx.doi.org/10.1007/s00604-018-2736-3DOI Listing

Publication Analysis

Top Keywords

ractopamine
9
gold nanoparticle-based
8
nanoparticle-based colorimetric
8
indirect competitive
8
gold
4
elisa
4
colorimetric elisa
4
elisa quantification
4
quantification ractopamine
4
ractopamine work
4

Similar Publications

Nanozyme-Enzyme Cascade Reaction-Enhanced Ratiometric Fluorescence Immunosensing Platform for Sensitive and Accurate Detection of Ractopamine.

J Agric Food Chem

November 2024

National Key Laboratory of Veterinary Public Health and Safety, Beijing Key Laboratory of Detection Technology for Animal Derived Food Safety, College of Veterinary Medicine, China Agricultural University, Beijing 100193, People's Republic of China.

As the most widely used immunoassay, enzyme-linked immunosorbent assay (ELISA) relies on perishable enzymes and usually provides poor sensitivity and stability, limiting its application in detecting trace analytes in harsh environments. Herein, a new ratiometric fluorescence (RF) sensing platform enhanced by a nanozyme-enzyme cascade reaction composed of MnO nanosheets (MnO NSs) and alkaline phosphatase (ALP) was proposed. In this RF platform, the versatile MnO NSs worked as a robust oxidase-like nanozyme to catalyze nonfluorescent Amplex Red (AR) into fluorescent resorufin and as a quencher to quench the fluorescence of carbon dots (CDs).

View Article and Find Full Text PDF

Surface enhanced Raman spectroscopy (SERS) holds great potential due to its rapid detection and high sensitivity. However, issues such as signal noise, fluctuations, and spectral shifts can negatively impact its performance in detecting ractopamine in pork. Hierarchical Gradient Aware Spectral Network (HGASNet) was proposed to address these issues.

View Article and Find Full Text PDF
Article Synopsis
  • * This approach allows for simultaneous detection of the drugs in just 30 seconds, bypassing the need for complex sample preparation and large equipment, making it suitable for on-site testing.
  • * The method demonstrates high precision and sensitivity, meeting safety regulations, and has been successfully used in real-world samples, showing recovery rates from 85% to 116%, thereby enhancing food safety monitoring.
View Article and Find Full Text PDF

A novel microfluidic ractopamine (RAC) detection platform consisting of a microfluidic RAC chip and a smart analysis device is proposed for the determination of RAC concentration in meat samples. This technology utilizes gold nanoparticles (AuNPs) modified with glutamic acid (GLU) and polyethyleneimine (PEI) to measure RAC concentration in food products. When RAC is present, AuNPs aggregate through hydrogen bonding, causing noticeable changes in their optical properties, which are detected using a self-built UV-visible micro-spectrophotometer.

View Article and Find Full Text PDF

Want AI Summaries of new PubMed Abstracts delivered to your In-box?

Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!