Rationale: The fundamental level of stable isotopic knowledge lies at specific atomic positions within molecules but existing methods of analysis require lengthy off-line preparation to reveal this information. An automated position-specific isotope analysis (PSIA) method is presented to determine the stable carbon isotopic compositions of the carboxyl groups of amino acids (δ C values). This automation makes PSIA measurements easier and routine.
Methods: An existing high-performance liquid chromatography (HPLC) gas handling interface/stable isotope ratio mass spectrometry system was modified by the addition of a post-column derivatisation unit between the HPLC system and the interface. The post-column reaction was optimised to yield CO from the carboxyl groups of amino acids by reaction with ninhydrin.
Results: The methodology described produced δ C values with typical standard deviations below ±0.1 ‰ and consistent differences (Δ C values) between amino acids over a 1-year period. First estimates are presented for the δ C values of a number of internationally available amino acid reference materials.
Conclusions: The PSIA methodology described provides a further dimension to the stable isotopic characterisation of amino acids at a more detailed level than the bulk or averaged whole-molecule level. When combined with on-line chromatographic separation or off-line fraction collection of protein hydrolysates the technique will offer an automated and routine way to study position-specific carboxyl carbon isotope information for amino acids, enabling more refined isotopic studies of carbon uptake and metabolism.
Download full-text PDF |
Source |
---|---|
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6032851 | PMC |
http://dx.doi.org/10.1002/rcm.8126 | DOI Listing |
Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!