Water containing ultra-fine bubbles (UFB) may promote plant growth. But, as UFBs are too small to distinguish from other impurities in a nutrient solution, it is not known if UFBs survive transport from the water source to the rhizosphere. Here we use the freeze-fracture replica method and a transmission electron microscope (TEM) to observe UFBs in the nutrient solutions used in a crop-growing system known as a plant factory. In this factory, TEM images taken from various points in the supply line indicate that the concentration of UFBs in the nutrient solution is conserved, starting from their addition to the nutrient solution in the buffer tank, through the peat-moss layer, all the way to the rhizosphere. Measurements also show that a thin film formed on the surface of UFBs in the nutrient solution, with greater film thickness at the rhizosphere. This film is considered to be made from the accumulation of impurities coming from solute and the peat-moss layer.
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http://dx.doi.org/10.3390/nano8030152 | DOI Listing |
Sci Rep
January 2025
College of Natural and Computational Sciences, University of Gondar, P.O. Box 196, Gondar, Ethiopia.
The conversion of water hyacinth into biochar offers a sustainable solution to mitigate its proliferation and enhances its potential as a soil amendment for agriculture. This study examined the physicochemical properties of water hyacinth biochar (WHBC) and its impact on soil fertility. Water hyacinth (Eichhornia crassipes) was pyrolyzed at 300 °C for 40 minute with restricted airflow (2-3 m/s), producing biochar with desirable properties and a yield of 44.
View Article and Find Full Text PDFJ Environ Qual
January 2025
Institute for the Environment, University of North Carolina at Chapel Hill, Chapel Hill, North Carolina, USA.
Population growth in coastal areas increases nitrogen inputs to receiving waterways and degrades water quality. Wetland habitats, including floodplain forests and marshes, can be effective nitrogen sinks; however, little is known about the effects of chronic point source nutrient enrichment on sediment nitrogen removal in tidally influenced coastal systems. This study characterizes enrichment patterns in two tidal systems affected by wastewater treatment facility (WWTF) effluent and assesses the impact on habitat nitrogen removal via denitrification.
View Article and Find Full Text PDFWater Res
December 2024
Advanced Interdisciplinary Institute of Environment and Ecology, Guangdong Provincial Key Laboratory of Wastewater Information Analysis and Early Warning, Beijing Normal University, Zhuhai 519087, China. Electronic address:
In cold environments, such as polar regions and high latitudes, the freezing of aqueous solutions plays a crucial role in releasing and transforming nutrients, organic compounds, and trace gases. Freezing processes typically affect biogeochemical cycles and environmental processes by reducing the rate of chemical reactions. However, substantial studies have found that some chemical reactions may accelerate unexpectedly under freezing conditions.
View Article and Find Full Text PDFJ Indian Soc Pedod Prev Dent
October 2024
Department of Pedodontics and Preventive Dentistry, Sardar Patel Post Graduate Institute of Dental and Medical Sciences, Lucknow, Uttar Pradesh, India.
Nutrients
January 2025
Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah P.O. Box 27272, United Arab Emirates.
Background: Artificial Intelligence (AI) technologies are now essential as the agenda of nutrition research expands its scope to look at the intricate connection between food and health in both an individual and a community context. AI also helps in tracing and offering solutions in dietary assessment, personalized and clinical nutrition, as well as disease prediction and management, such as cardiovascular diseases, diabetes, cancer, and obesity. This review aims to investigate and assess the different applications and roles of AI in nutrition and research and understand its potential future impact.
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