Transcriptomic reprogramming in soybean seedlings under salt stress.

Plant Cell Environ

Centre for Soybean Research, Partner State Key Laboratory of Agrobiotechnology and School of Life Sciences, The Chinese University of Hong Kong, Shatin, Hong Kong Special Administrative Region, China.

Published: January 2019

AI Article Synopsis

  • The study investigated how soybean seedlings adapt to salt stress by analyzing the entire set of gene expressions in their leaves and roots over a series of time points (0, 1, 2, 4, 24, and 48 hours) through whole-transcriptome sequencing.
  • This research identified key genes related to phytohormone signaling and emphasized their interconnected roles, along with changes in carbon and nitrogen metabolism in response to salt treatment.
  • Findings revealed that salt stress led to reduced photosynthesis and increased sugar breakdown for energy, while nitrogen metabolism was altered, highlighting a complex strategy plants use to handle salt stress involving both quick responses and longer-term metabolic adjustments.

Article Abstract

To obtain a comprehensive understanding of transcriptomic reprogramming under salt stress, we performed whole-transcriptome sequencing on the leaf and root of soybean seedlings subjected to salt treatment in a time-course experiment (0, 1, 2, 4, 24, and 48 hr). This time series dataset enabled us to identify important hubs and connections of gene expressions. We highlighted the analysis on phytohormone signaling pathways and their possible crosstalks. Differential expressions were also found among those genes involved in carbon and nitrogen metabolism. In general, the salt-treated seedlings slowed down their photosynthetic functions and ramped up sugar catabolism to provide extra energy for survival. Primary nitrogen assimilation was shut down whereas nitrogen resources were redistributed. Overall, the results from the transcriptomic analyses indicate that the plant uses a multipronged approach to overcome salt stress, with both fast-acting, immediate physiological responses, and longer term reactions that may involve metabolic adjustment.

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Source
http://dx.doi.org/10.1111/pce.13186DOI Listing

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