Argyrophilic grain disease: An underestimated tauopathy.

Dement Neuropsychol

MD, PhD, Department of Pathology, University of São Paulo, SP, Brazil; Memory and Aging Center, Department of Neurology and Pathology, University of California, San Francisco; Brazilian Aging Brain Study Group, LIM-22, University of São Paulo, São Paulo, Brazil.

Published: January 2015

Argyrophilic grain disease (AGD) is an under-recognized, distinct, highly frequent sporadic tauopathy, with a prevalence reaching 31.3% in centenarians. The most common AGD manifestation is slowly progressive amnestic mild cognitive impairment, accompanied by a high prevalence of neuropsychiatric symptoms. AGD diagnosis can only be achieved based on the finding of its three main pathologic features: argyrophilic grains, oligodendrocytic coiled bodies and neuronal pretangles. AGD is frequently seen together with Alzheimer's disease-type pathology or in association with other neurodegenerative diseases. Recent studies suggest that AGD may be a defense mechanism against the spread of other neuropathological entities, particularly Alzheimer's disease. This review aims to provide an in-depth overview of the current understanding on AGD.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5618985PMC
http://dx.doi.org/10.1590/S1980-57642015DN91000002DOI Listing

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