Soil remediation mitigates hazards from contaminants but could deprive soils of initial biota and enzymes. Historically contaminated acidic soil from Arnoldstein (Austria) and calcareous soil from Meza (Slovenia) were washed with 30 and 100 mmol kg ethylenediaminetetraacetate (EDTA) to remove 78 and 60% of Pb as a main pollutant. Remediation of the Arnoldstein soil decreased urease activity and increased β-glucosidase activity, measured in a 15-week experiment. The dehydrogenase activity and microbial gene abundances were not significantly impeded compared to the original soil. Conversely, the use of a high dose of EDTA in the Meza soil, necessary for effective remediation of calcareous soils, resulted in pronouncedly decreased enzyme activities (3.2 times on average) and repressed fungal ITS and increased bacterial 16S rRNA gene abundance. Remediation shifted the microbial community composition in both soils. For revitalisation, the remediated soils were amended with compost, inocula of un-contaminated soil and (Arnoldstein soil) biochar enriched with soil extract. Amendments inconsistently affected the Arnoldstein soil: compost increased the dehydrogenase activity and altered the microbial community composition, biochar enhanced the β-glucosidase activity, and all amendments decreased the microbial abundance (1.6 times on average). In contrast, amendments efficiently revitalised the remediated Meza soil; compost and soil inoculum returned the enzyme activities back to the baseline in the original soil, increased the fungal abundance above that in the original soil and restored the microbial community composition.
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http://dx.doi.org/10.1016/j.chemosphere.2017.11.082 | DOI Listing |
Microlife
January 2025
DTU Bioengineering, Technical University of Denmark, 2800 Kgs Lyngby, Denmark.
Although not essential for their growth, the production of secondary metabolites increases the fitness of the producing microorganisms in their natural habitat by enhancing establishment, competition, and nutrient acquisition. The Gram-positive soil-dwelling bacterium, , produces a variety of secondary metabolites. Here, we investigated the regulatory relationship between the non-ribosomal peptide surfactin and the sactipeptide bacteriocin subtilosin A.
View Article and Find Full Text PDFMol Breed
February 2025
National Nanfan Research Institute (Sanya), Chinese Academy of Agricultural Sciences, Sanya, 572024 China.
Unlabelled: Chickpea (. L) holds the esteemed position of being the second most cultivated and consumed legume crop globally. Nevertheless, both biotic and abiotic constraints limit chickpea production.
View Article and Find Full Text PDFiScience
January 2025
Key Laboratory for Environmental Factors Control of Agro-product Quality Safety (Ministry of Agriculture and Rural Affairs), Tianjin Key Laboratory of Agro-environment and Safe-product, Institute of Agro-environmental Protection, Ministry of Agriculture and Rural Affairs, Tianjin 300191, China.
Nitrogen-fixing microorganisms (NFMs) are important components of soil N sinks and are influenced by multiple environmental factors. We established a random forest model optimized by the distributed delayed particle swarm optimization (RODDPSO) algorithm to analyze the global NFM data. Soil pH, organic carbon (OC), mean annual precipitation (MAP), altitude, and total phosphorus (TP) are factors with contributions greater than 10% to NFMs.
View Article and Find Full Text PDFFront Plant Sci
January 2025
Key Laboratory of Innovation of Forage Efficient Production Model, Ministry of Agriculture and Rural Affairs, Yinchuan, Ningxia Hui Autonomous Region, China.
Introduction: Salt stress significantly affects plant growth, and Na has gained attention for its potential to enhance plant adaptability to saline conditions. However, the interactions between Na, plants, and rhizosphere bacterial communities remain unclear, hindering a deeper understanding of how Na contributes to plant resilience under salt stress.
Methods: This study aimed to investigate the mechanisms through which Na promotes alfalfa's adaptation to salt stress by modifying rhizosphere bacterial communities.
Front Plant Sci
January 2025
School of Pharmaceutical Sciences, Lovely Professional University, Phagwara, Punjab, India.
Maize () is India's third-largest grain crop, serving as a primary food source for at least 30% of the population and sustaining 900 million impoverished people globally. The growing human population has led to an increasing demand for maize grains. However, maize cultivation faces significant challenges due to a variety of environmental factors, including both biotic and abiotic stresses.
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