Aim: To study freeze-drying of silica nanoparticles (SiONPs) in order to find suitable conditions to produce lyophilized powders with no aggregation after resuspension and storage.
Methods: SiONPs were synthesized using a Stöber-based procedure, and characterized by scanning electron microscopy, dynamic light scattering and nitrogen adsorption/desorption isotherms. SiONPs hydrodynamic diameters were compared prior and after freeze-drying in the presence/absence of carbohydrate protectants.
Results: Glucose was found to be the most suitable protectant against the detrimental effects of lyophilization. The minimum concentration of carbohydrate required to effectively protect SiONPs from aggregation during freeze-drying is influenced by the nanoparticle's size and texture. Negligible aggregation was observed during storage.
Conclusion: Carbohydrates can be used during SiONPs freeze-drying process to obtain redispersable solids that maintain original sizes without residual aggregation.
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http://dx.doi.org/10.2217/nnm-2017-0280 | DOI Listing |
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