Here, we report a draft genome sequence of strain Kagoshima no. 2, which is used for brewing shōchū, a traditional distilled spirit in Japan. The genome data will facilitate an understanding of the evolutional traits and genetic background related to the characteristic features of strain Kagoshima no. 2.
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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5637509 | PMC |
http://dx.doi.org/10.1128/genomeA.01126-17 | DOI Listing |
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