Requirements for mitigation of the continued increase in greenhouse gas (GHG) emissions are much needed for the North China Plain (NCP). We conducted a meta-analysis of 76 published studies of 24 sites in the NCP to examine the effects of natural conditions and farming practices on GHG emissions in that region. We found that NO was the main component of the area-scaled total GHG balance, and the CH contribution was <5%. Precipitation, temperature, soil pH, and texture had no significant impacts on annual GHG emissions, because of limited variation of these factors in the NCP. The NO emissions increased exponentially with mineral fertilizer N application rate, with =0.2389e for wheat season and =0.365e for maize season. Emission factors were estimated at 0.37% for wheat and 0.90% for maize at conventional fertilizer N application rates. The agronomic optimal N rates (241 and 185 kg N ha for wheat and maize, respectively) exhibited great potential for reducing NO emissions, by 0.39 (29%) and 1.71 (56%) kg NO-N ha season for the wheat and maize seasons, respectively. Mixed application of organic manure with reduced mineral fertilizer N could reduce annual NO emissions by 16% relative to mineral N application alone while maintaining a high crop yield. Compared with conventional tillage, no-tillage significantly reduced NO emissions by ~30% in the wheat season, whereas it increased those emissions by ~10% in the maize season. This may have resulted from the lower soil temperature in winter and increased soil moisture in summer under no-tillage practice. Straw incorporation significantly increased annual NO emissions, by 26% relative to straw removal. Our analysis indicates that these farming practices could be further tested to mitigate GHG emission and maintain high crop yields in the NCP.

Download full-text PDF

Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5587491PMC
http://dx.doi.org/10.1002/ece3.3211DOI Listing

Publication Analysis

Top Keywords

farming practices
8
greenhouse gas
8
north china
8
china plain
8
ghg emissions
8
impacts natural
4
natural factors
4
factors farming
4
practices greenhouse
4
gas emissions
4

Similar Publications

Author Correction: Low-opportunity-cost feed can reduce land-use-related environmental impacts by about one-third in China.

Nat Food

January 2025

College of Resources and Environmental Sciences, National Academy of Agriculture Green Development, Key Laboratory of Plant-Soil Interactions, Ministry of Education, State Key Laboratory of Nutrient Use and Management, China Agricultural University, Beijing, PR China.

View Article and Find Full Text PDF

Various practical strategies have been employed to mitigate the detrimental effects of water deficit stress on plants such as application of nano-stimulants. Nanosilicon plays a crucial role in alleviating the deleterious impacts of both abiotic and biotic stresses in plants by modulating various phyto-morphological and physiological processes. This study aimed to examine the combined effects of drought stress and nanosilicon application on the morphological traits and essential oil content and compositions of hemp (Cannabis sativa L.

View Article and Find Full Text PDF

Rural-urban transformation shapes oasis agriculture in Morocco's High Atlas Mountains.

Sci Rep

January 2025

Organic Plant Production and Agroecosystems Research in the Tropics and Subtropics (OPATS), University of Kassel, Steinstrasse 19, 37213, Witzenhausen, Germany.

Traditional agricultural activities and rural livelihoods in Morocco's High Atlas Mountains are rapidly changing. This is triggered by increasing rural-urban interactions and new livelihood opportunities in cities. A typical example is the oasis of Tizi N'Oucheg in the country's High Atlas Mountains, which over centuries was largely self-sufficient in food grain and livestock production.

View Article and Find Full Text PDF

Reconstructing past herd mobility, reproduction, and diet is crucial for understanding animal management practices among the first sedentary farming communities. It can also shed light on how domestic animals were integrated into the existing exchange networks of goods, products, and raw materials, and how they contributed to broader economic and social changes during the Neolithic. Despite the longstanding importance of cattle (Bos taurus) to herders, the role of cattle in the daily, seasonal, and annual cycle of activities of early farming communities remains relatively poorly understood.

View Article and Find Full Text PDF

Accumulation of Water-Soluble Polysaccharides during Lychee Pulp Fermentation with Involves Endoglucanase Expression.

J Agric Food Chem

January 2025

Sericultural & Agri-Food Research Institute, Guangdong Academy of Agricultural Sciences/Key Laboratory of Functional Foods, Ministry of Agriculture and Rural Affairs/Guangdong Key Laboratory of Agricultural Products Processing, Guangzhou 510610, P. R. China.

In the current work, lychee pulp was subjected to ATCC 14917 fermentation, leading to a substantial increase (2.32-2.67-fold) in water-soluble polysaccharides (WSP).

View Article and Find Full Text PDF

Want AI Summaries of new PubMed Abstracts delivered to your In-box?

Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!