AI Article Synopsis

  • The study tested the antibacterial effects of different labdane derivatives of salvic acid against Gram-negative and Gram-positive bacteria, measuring their effectiveness using minimum inhibitory concentrations (MIC) and minimum inhibitory amounts (MIA).
  • It was found that the antibacterial activity was significantly influenced by the presence of a carboxylic acid at the C-15 position, and the optimal length of an acyl chain at the C-7 position was five carbon atoms, with longer chains leading to reduced effectiveness.
  • The study established that lipophilicity parameters play a crucial role in predicting the antibacterial properties of these compounds, providing insights that could aid in the development of new antibacterial agents.

Article Abstract

In the present study, the antibacterial activity of several -labdane derivatives of salvic acid (7α-hydroxy-8(17)--labden-15-oic acid) was evaluated in vitro against the Gram-negative bacterium and the Gram-positive bacteria and . For all of the compounds, the antibacterial activity was expressed as the minimum inhibitory concentration (MIC) in liquid media and minimum inhibitory amount (MIA) in solid media. Structure activity relationships (SAR) were employed to correlate the effect of the calculated lipophilicity parameters (logP) on the inhibitory activity. Employing a phospholipidic bilayer (POPG) as a bacterial membrane model, -labdane-membrane interactions were simulated utilizing docking studies. The results indicate that (i) the presence of a carboxylic acid in the C-15 position, which acted as a hydrogen-bond donor (HBD), was essential for the antibacterial activity of the -labdanes; (ii) an increase in the length of the acylated chain at the C-7 position improved the antibacterial activity until an optimum length of five carbon atoms was reached; (iii) an increase in the length of the acylated chain by more than five carbon atoms resulted in a dramatic decrease in activity, which completely disappeared in acyl chains of more than nine carbon atoms; and (iv) the structural factors described above, including one HBD at C-15 and a hexanoyloxi moiety at C-7, had a good fit to a specific lipophilic range and antibacterial activity. The lipophilicity parameter has a predictive characteristic feature on the antibacterial activity of this class of compounds, to be considered in the design of new biologically active molecules.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6152121PMC
http://dx.doi.org/10.3390/molecules22071039DOI Listing

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