Recently, in Central Florida tomato production fields, tomato foliage and fruit were observed with symptoms similar to bacterial speck. Fluorescent pseudomonads were consistently isolated and the strains were characterized by standard LOPAT tests, pathogenicity tests, and genetic characterization using 16S ribosomal RNA (rRNA) sequences and multilocus sequence analysis (MLSA) of conserved housekeeping genes. LOPAT test results indicated that the strains were likely Pseudomonas cichorii. These strains were pathogenic on tomato and were also pathogenic on lettuce, the host for the type strain of P. cichorii. Likewise, strains of P. cichorii isolated in Florida since the early 1980s from hosts other than tomato, along with the type strain, were also pathogenic on tomato. Genetic characterization using 16S rRNA and MLSA confirmed that the strains were most closely related to P. cichorii but varied significantly from the type strain. The Florida P. cichorii strains formed a separate phylogenetic group along with P. cichorii strains isolated from tomato in Tanzania. These strains were different from the previously described morphotypes and genomovars of P. cichorii. Our results indicate the presence of a genetically distinct group of multihost pathogenic P. cichorii strains that have been present in Florida since at least the early 1980s.
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http://dx.doi.org/10.1094/PHYTO-05-17-0178-R | DOI Listing |
Int J Syst Evol Microbiol
December 2024
Department of Plant Pathology, University of Florida, Gainesville, FL, USA.
Six strains isolated from muskmelon and watermelon seedlings affected by stem rot and wilting in Serbia were reported as based on pathogenicity, LOPAT and cell wall fatty acid analyses. Recent bacterial isolates from cucurbit crops displaying -like symptoms in Alabama, USA, were identified as , prompting polyphasic re-evaluation of the Serbian strains. All six strains were found to cause severe disease in watermelon and squash seedlings under greenhouse conditions.
View Article and Find Full Text PDFPlant Dis
November 2024
Chinese Academy of Agricultural Sciences Institute of Vegetables and Flowers, No. 12 Zhongguancun South St., Haidian District, Beijing, China, 100081;
Plant Dis
April 2024
National Chung Hsing University, 34916, Department of Plant Pathology, Taichung, Taiwan;
Plant Dis
November 2023
Universidad Técnica Federico Santa María, 28090, Centro de Biotecnologia, General Bari 699, Valparaiso, Chile, 2390136;
In Chile, lettuce is the vegetable that has increased in cultivated area the most in recent years, reaching 8,309 ha. The Coquimbo Region contributes the most to this growth in production with 3,284 ha in 2022 (ODEPA 2023). Most lettuce is grown under open field conditions, but there is significant production in greenhouses and an increase in hydroponic production systems (INIA 2017).
View Article and Find Full Text PDFPlant Dis
September 2023
USDA-ARS Daniel K Inouye US Pacific Basin Agricultural Research Center, 57524, Plant Genetic Resources and Disease Research Unit, Hilo, Hawaii, United States;
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