Corrigendum to "Novel high-throughput and widely-targeted liquid chromatography-time of flight mass spectrometry method for d-amino acids in foods" [J. Biosci. Bioeng. 123 (2017) 126-133].

J Biosci Bioeng

Department of Biotechnology, Graduate School of Engineering, Osaka University, 2-1 Yamadaoka, Suita, Osaka 565-0871, Japan. Electronic address:

Published: September 2017

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http://dx.doi.org/10.1016/j.jbiosc.2017.04.017DOI Listing

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