AI Article Synopsis
- Planococcus donghaensis JH1 is a type strain of bacterium that can thrive in cold and salty environments and has the ability to break down starch.
- Researchers determined how this bacterium uses different carbon sources, discovering it can also utilize pectin and d-galacturonic acid.
- This study presents the first complete genome of P. donghaensis JH1, which could be valuable for further exploring its potential applications in biotechnology.
Article Abstract
The type strain Planococcus donghaensis JH1 is a psychrotolerant and halotolerant bacterium with starch-degrading ability. Here, we determine the carbon utilization profile of P. donghaensis JH1 and report the first complete genome of the strain. This study revealed the strain's ability to utilize pectin and d-galacturonic acid, and identified genes responsible for degradation of the polysaccharides. The genomic information provided may serve as a fundamental resource for full exploration of the biotechnological potential of P. donghaensis JH1.
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| http://dx.doi.org/10.1016/j.jbiotec.2017.05.005 | DOI Listing |
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