Effects of ultrasound on microbial growth and enzyme activity.

Ultrason Sonochem

School of Food & Biological Engineering, Jiangsu University, Zhenjiang, Jiangsu 212013, PR China; Jiangsu Key Laboratory of Agricultural Product Physical Processing, Zhenjiang, Jiangsu 212013, PR China.

Published: July 2017

Nowadays, ultrasound is widely used in many aspects. In the last few years, many papers have concentrated on the applications of ultrasound in engineering, chemistry, medicine, physics and biology, but few in biological effects such as the acceleration effects on proliferation of microbial cells, the inactivation effects on microorganisms and the influences on the activities of enzyme. Thus, the objective of this review is to investigate the biological effects of ultrasound on these aspects.

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Source
http://dx.doi.org/10.1016/j.ultsonch.2016.12.018DOI Listing

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