Electrochemical behavior of amaranth and its sensitive determination based on Pd-doped polyelectrolyte functionalized graphene modified electrode.

In this work, poly(sodium p-styrenesulfonate) (PSS)-functionalized graphene supported palladium nanoparticles (Pd) composites were fabricated with simple ultrasonic bath method. The morphology and structure of PSS-GR-Pd composites were characterized using UV-vis absorption spectra, X-ray diffraction and Transmission Electron Microscopy. By combining the merits of the PSS-GR and Pd NPs, a new electrochemical sensor was erected to detect amaranth based on the PSS-GR-Pd nanocomposites. The electrochemical behavior of amaranth was investigated systematically in 0.1molL phosphate buffer solution (PBS 2.0). At the optimum parameter, I was found to be linearly dependent on the concentrations of amaranth (1×10-9×10molL). The detection limit was 7nM (S/N=3) and sensitivity was 5.85μAμM. Finally, this system was utilized for determining amaranth in soft drink using the standard addition method.