Coralline algae provide important ecosystem services but are susceptible to the impacts of ocean acidification. However, the mechanisms are uncertain, and the magnitude is species specific. Here, we assess whether species-specific responses to ocean acidification of coralline algae are related to differences in pH at the site of calcification within the calcifying fluid/medium (pH ) using δ B as a proxy. Declines in δ B for all three species are consistent with shifts in δ B expected if B(OH) was incorporated during precipitation. In particular, the δ B ratio in Amphiroa anceps was too low to allow for reasonable pH values if B(OH) rather than B(OH) was directly incorporated from the calcifying fluid. This points towards δ B being a reliable proxy for pH for coralline algal calcite and that if B(OH) is present in detectable proportions, it can be attributed to secondary postincorporation transformation of B(OH) . We thus show that pH is elevated during calcification and that the extent is species specific. The net calcification of two species of coralline algae (Sporolithon durum, and Amphiroa anceps) declined under elevated CO , as did their pH . Neogoniolithon sp. had the highest pH , and most constant calcification rates, with the decrease in pH being ¼ that of seawater pH in the treatments, demonstrating a control of coralline algae on carbonate chemistry at their site of calcification. The discovery that coralline algae upregulate pH under ocean acidification is physiologically important and should be included in future models involving calcification.
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Sci Rep
January 2025
Department of Botany, Smithsonian Institution, National Museum of Natural History, Washington, DC, 20013, USA.
The Gulf of Maine holds significant ecological and economic value for fisheries and communities in north-eastern North America. However, there is apprehension regarding its vulnerability to the effects of increasing atmospheric CO. Substantial recent warming and the inflow of low alkalinity waters into the Gulf of Maine have raised concerns about the impact of ocean acidification on resident marine calcifiers (e.
View Article and Find Full Text PDFEnviron Microbiome
December 2024
Sorbonne Université, CNRS, Laboratoire d'Ecogéochimie des Environnements Benthiques (LECOB), Banyuls-sur-Mer, 66500, France.
Background: Crustose Coralline Algae (CCA) play a crucial role in coral reef ecosystems, contributing significantly to reef formation and serving as substrates for coral recruitment. The microbiome associated with CCAs may promote coral recruitment, yet these microbial communities remain largely understudied. This study investigates the microbial communities associated with a large number of different CCA species across six different islands of French Polynesia, and assess their potential influence on the microbiome of coral recruits.
View Article and Find Full Text PDFJ Fish Biol
December 2024
Tropical Biosphere Research Center, University of the Ryukyus, Okinawa, Japan.
Here, we provide the first in situ observations of foraging habitats of Chaetodon daedalma, which is endemic to the subtropical north-west Pacific. Overall, 62.4% of bites were from the substratum, 30.
View Article and Find Full Text PDFJ Phycol
December 2024
Department of Planning and Research, National Museum of Marine Biology and Aquarium, Pingtung, Taiwan, ROC.
The composition and abundance of crustose coralline algae (CCA) have been documented in the Xinfeng algal reef (XAR). Eight CCA species were identified, including four in Phymatolithon (P. margoundulatum, P.
View Article and Find Full Text PDFMar Environ Res
November 2024
Federal University of Pernambuco, Department of Oceanography, Recife, Pernambuco, Brazil.
Coral reefs are suffering globally from the increased frequency and intensification of thermal anomalies, caused by anthropogenic climate change, leading to major mass bleaching events over the past three decades. Environmental factors, including temperature, geomorphology, interspecific competition, protection status and local settings, can modulate the severity of bleaching and the subsequent survival capacity of corals and hydrocorals after mass bleaching events. However, the complexity of environmental factors interacting over fine-scale spatial-temporal scales is still a major gap in understanding coral bleaching events of South Atlantic reefs.
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