Little is currently known on the microbial populations colonizing the sheep large intestine, despite their expected key role in host metabolism, physiology and immunity. This study reports the first characterization of the sheep faecal microbiota composition and functions, obtained through the application of a multi-omic strategy. An optimized protocol was first devised for DNA extraction and amplification from sheep stool samples. Then, 16S rDNA sequencing, shotgun metagenomics and shotgun metaproteomics were applied to unravel taxonomy, genetic potential and actively expressed functions and pathways respectively. Under a taxonomic perspective, the sheep faecal microbiota appeared globally comparable to that of other ruminants, with Firmicutes being the main phylum. In functional terms, we detected 2097 gene and 441 protein families, finding that the sheep faecal microbiota was primarily involved in catabolism. We investigated carbohydrate transport and degradation activities and identified phylum-specific pathways, such as methanogenesis for Euryarchaeota and acetogenesis for Firmicutes. Furthermore, our approach enabled the identification of proteins expressed by the eukaryotic component of the microbiota. Taken together, these findings unveil structure and role of the distal gut microbiota in sheep, and open the way to further studies aimed at elucidating its connections with management and dietary variables in sheep farming.
Download full-text PDF |
Source |
---|---|
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5404191 | PMC |
http://dx.doi.org/10.1111/1751-7915.12462 | DOI Listing |
Braz J Vet Med
December 2024
Veterinarian, Laboratório do Grupo de Estudos em Enfermidades Parasitárias, Departamento de Veterinária Preventiva, Universidade Federal de Pelotas, Pelotas, Rio Grande do Sul, Brazil.
spp. is a flagellated protozoan that parasitizes the small intestine of various mammals, birds, and amphibians, being transmitted via the fecal-oral route. Giardiasis is one of the most prevalent parasitic diseases in both developed and developing countries, with a prevalence of 0,1-5% and 20-30%, respectively, and is correlated with poor hygiene practices, such as irregular handwashing, which consequently contaminates food when handled.
View Article and Find Full Text PDFBMC Vet Res
December 2024
College of Life Science, Inner Mongolia Agricultural University, Hohhot, Inner Mongolia, China.
Background: Different areas of sheep infected with different types of parasites, all will cause serious harm to the local sheep, and the widespread use and repeated use of anthelmintics have produced different degrees of anthelmintic resistance (AR) in various regions. We re-investigated the infection of common parasites and AR of Gastrointestinal Nematodes (GINs) in sheep in Horqin Right Wing Front Banner, and first investigated the common parasite types and AR of GINs in sheep at other four areas in Hinggan league (city), China.
Results: A total of 1770 fecal samples were collected from 1 prefecture-level city and 4 counties in Hinggan league, in which the infection rate of Coccidia ranged from 83.
Sensors (Basel)
November 2024
Agriculture Victoria, AgriBio, La Trobe University, Bundoora, VIC 3086, Australia.
Paratuberculosis is a debilitating disease of ruminants that causes significant economic loss in both cattle and sheep. Early detection of the disease is crucial to controlling the disease; however, current diagnostic tests lack sensitivity. This study evaluated the potential for volatile organic compounds (VOCs) detected by gas chromatography and an electronic nose (eNose) for use as diagnostic tools to differentiate between Map-infected and non-infected cattle and sheep.
View Article and Find Full Text PDFFront Vet Sci
November 2024
Department of Animal Science, University of Wyoming, Laramie, WY, United States.
Diet selection and composition of sheep target grazing plains larkspur ( Greene) in northern mixed-grass prairie were evaluated during a drought year (2022). Thirteen Rambouillet ewes (3-to 6-year-old, body weight (BW) 76 kg ± 2.9), 14 Dorper ewes (3-to 6-year-old, BW 47 kg ± 1.
View Article and Find Full Text PDFFront Nutr
November 2024
Department of Rehabilitation Medicine, The Second Affiliated Hospital of Jiaxing University, The Second Hospital of Jiaxing, Jiaxing, China.
Introduction: The diversity of dairy products and the increasing consumption levels have led to a growing interest in goat and sheep milk, which are rich in essential nutrients and functional components. The study aims to explore the nutritional composition, growth performance, digestibility, and serum metabolic differences of milk powders from cow, goat, and sheep using LC-MS/MS-based metabolomics in rat models.
Methods: Sixty male Sprague-Dawley rats were fed with whole cow, goat, and sheep milk powder samples , and their feces and urine were analyzed for fat and protein content.
Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!