I would like to dispute the findings reported in Lynne Wallis's article, 'Dangers in the night' (features February 13). I believe heart problems found in night nurses are due to disrupted coping strategies. I have worked nights for more than 30 years and my heart is perfect.
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| http://dx.doi.org/10.7748/ns.16.24.30.s48 | DOI Listing |
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Insight into how fermentation might contribute to the distinctiveness of Australian coffee.
Food Chem
December 2024
School of Agriculture, Food and Wine, and Waite Research Institute, The University of Adelaide, PMB 1, Glen Osmond, South Australia 5064, Australia. Electronic address:
Article Synopsis
- The study focused on three coffee estates in New South Wales, aiming to enhance the flavor profiles of Australian coffee through different processing methods (wet fermented and non-fermented).
- Researchers analyzed 33 volatile compounds in both green and roasted coffee beans, identifying various esters, alcohols, acids, and more, while also assessing sensory characteristics like appearance and flavor.
- Findings indicated that wet fermentation improved certain desirable aromas and flavors in coffee, particularly enhancing notes associated with premium coffees, such as "black tea leaves" and "dark chocolate."
Tea and Toast Syndrome: A Case Report.
Gerontol Geriatr Med
October 2024
Fundación Valle del Lili, Cali, Colombia.
Article Synopsis
- * A 69-year-old woman with chronic hyponatremia was studied, and despite common causes being ruled out, her diet was identified as a significant factor impacting her condition.
- * The case shows that dietary adjustments led to notable improvements, pointing out the need for tailored nutritional interventions in managing chronic hyponatremia, especially in older adults.
Human Metabolism and Excretion of Kawakawa (Piper excelsum) Leaf Chemicals.
Mol Nutr Food Res
March 2024
Liggins Institute, Waipapa Taumata Rau - The University of Auckland, 85 Park Road, Private Bag 92019, Auckland, 1142, New Zealand.
Article Synopsis
- Piper excelsum (kawakawa) has been used therapeutically by Māori in New Zealand and is now popular as a beverage and functional food ingredient, with this study focusing on how its chemicals are metabolized and excreted by humans.* -
- Two studies were conducted: one with six male volunteers to assess the bioavailability of kawakawa tea metabolites and another with 30 volunteers to explore its impact on glucose metabolism, revealing 26 significant urinary metabolites linked to kawakawa tea consumption.* -
- The findings indicate that various kawakawa compounds are bioavailable, undergoing metabolic changes in the body, with some metabolites being associated with specific components of the tea.*
Volatilome, Microbial, and Sensory Profiles of Coffee Leaf and Coffee Leaf-Toasted Maté Kombuchas.
Foods
February 2024
Núcleo de Pesquisa em Café Prof. Luiz Carlos Trugo (NUPECAFÉ), Laboratóriode Química e Bioatividade de Alimentos, Instituto de Nutrição, Universidade Federal do Rio de Janeiro, Avenida Carlos Chagas Filho, 373, CCS, Bl. J, Rio de Janeiro 21941-902, Brazil.
Kombucha is a fermented beverage traditionally made from the leaves of . The market has drastically expanded recently, and the beverage has become more elaborated with new, healthy food materials and flavors. Pruning and harvesting during coffee production may generate tons of coffee leaves that are discarded although they contain substantial amounts of bioactive compounds, including those found in maté tea and coffee seeds.
View Article and Find Full Text PDFSize-resolved emission rates of episodic indoor sources and ultrafine particle dynamics.
Environ Pollut
December 2023
Department of Architectural Engineering, Pennsylvania State University, University Park, PA, 16802, USA. Electronic address:
Indoor airborne ultrafine particles (UFPs) are mainly originated from occupant activities, such as candle burning and cooking. Elevated exposure to UFPs has been found to increase oxidative stress and cause DNA damage. UFPs originating from indoor sources undergo dynamic aerosol transformation mechanisms.
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