The present work evaluated the use of ultrasound as a pre-treatment to lipid and carotenoid extraction from the microalgae Heterochlorella luteoviridis. The pre-treatment was performed in the presence of ethanol (25%, v/v) with the ultrasound intensity varying from 0 to 100% (435kJkg). After the pre-treatment, a diffusive step was performed in order to evaluate different ethanol concentrations (50-75%, v/v). The results regarding carotenoid extraction showed that there is an optimal extraction region: 40-80% of ultrasound intensity and 60-75% of ethanol concentration. The lipid extraction was not influenced by the ultrasound pre-treatment and increased with the increase of ethanol concentration.
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http://dx.doi.org/10.1016/j.biortech.2016.11.107 | DOI Listing |
Bioresour Technol
January 2017
Institute of Food Science and Technology, Federal University of Rio Grande do Sul, Bento Gonçalves Avenue, 9500, Porto Alegre, RS, 91501-970, Brazil.
The present work evaluated the use of ultrasound as a pre-treatment to lipid and carotenoid extraction from the microalgae Heterochlorella luteoviridis. The pre-treatment was performed in the presence of ethanol (25%, v/v) with the ultrasound intensity varying from 0 to 100% (435kJkg). After the pre-treatment, a diffusive step was performed in order to evaluate different ethanol concentrations (50-75%, v/v).
View Article and Find Full Text PDFJ Sci Food Agric
August 2017
Food Science and Technology Institute, Federal University of Rio Grande do Sul, Porto Alegre, RGS, Brazil.
Background: Microalgae have been used as food supplements owing to their high protein, polyunsaturated fatty acid and carotenoid contents. As different carotenoids have distinct properties and the carotenoid composition of microalgae has been poorly explored in the literature, this study determined the complete carotenoid composition of two microalgae species, Heterochlorella luteoviridis and Dunaliella tertiolecta, using high-performance liquid chromatography coupled with diode array detection and tandem mass spectrometry (HPLC-DAD/MS ). Additionally, the proximate composition and major minerals were evaluated.
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