Background: Fluid intake is an essential factor in having a normal homeostasis. However, proper amount of daily water intake in a healthy individual is controversial. There is a prevalent thought that we all have to drink eight glasses of water daily, however, it lacks enough supportive evidence at least for healthy individuals. Here, we try to clarify this topic from the perspective of Avicenna and traditional Persian medicine (TPM).
Methods: The most important traditional Persian medical encyclopedia, Al-Qanun fil-Tibb (Canon of Medicine), was reviewed. Furthermore, Medline, EMBASE, Scopus, IranMedex, and Science Iranian Database (SID) focusing on the keywords "traditional medicine", "water intake", "fluid'', and "complementary and alternative medicine" were reviewed to find relevant information.
Results: Avicenna believed that the demand for daily water is not the same in different individuals. The determinant variables mentioned in his book, The Canon of Medicine, comprises mizaj (temperament), health status, age, sex, season, place, habits, occupation, etc. He believed that water in extra amount quenches the hararat-e-ghariezi, which is the basal internal heat to convey normal homeostasis and metabolism in the body.
Conclusion: Several factors determine the actual need of any person to drink water. Consequently, recommending a specific amount of daily water intake for all is illogical. Moreover, important recommendations of TPM sages on an appropriate amount of water intake should be considered to prevent associated disorders.
Download full-text PDF |
Source |
---|---|
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5103529 | PMC |
Int J Biol Macromol
January 2025
College of Food Science and Engineering, Northwest A&F University, 712100 Yangling, Shaanxi, China. Electronic address:
The potential health hazards of micro/nanoplastics in food have become a significant concern. This study developed a Polydopamine-modified sodium alginate hydrogel (PMSAH) for removing microplastics in daily drinking water. The hydrogel's performance, characteristics, and kinetics for microplastic removal were systematically evaluated.
View Article and Find Full Text PDFWaste Manag
January 2025
Guangxi Bossco Environmental Protection Technology Co., Ltd., Nanning 530007, China.
Ammonia nitrogen (NH-N) discharge has caused eutrophication of water bodies and harm to humans and organisms. In this work, polyvinyl alcohol (PVA), sodium carboxymethyl cellulose (CMC), diatomite (DE), and FeO were used to prepare magnetic immobilized carriers by encapsulating microorganisms for the treatment of NH-N wastewater. The response surface methodology was used to explore the optimal ratio of the immobilized carriers.
View Article and Find Full Text PDFCureus
December 2024
Family Medicine, Rowan-Virtua School of Osteopathic Medicine, Stratford, USA.
Introduction The COVID-19 pandemic sparked an interest in skincare with the closure of spas and salons. Skincare, one of TikTok's most popular dermatology-related hashtags, received hundreds of millions of views. The American Academy of Dermatology (AAD) shared facial cleansing recommendations; however, how many people follow them is unclear.
View Article and Find Full Text PDFPlant Biol (Stuttg)
January 2025
School of Life Sciences, Land Surface-Atmosphere Interactions, Technical University of Munich, Freising, Germany.
Hydraulic redistribution is considered a crucial dryland mechanism that may be important in temperate environments facing increased soil drying-wetting cycles. We investigated redistribution of soil water from deeper, moist to surface, dry soils in a mature mixed European beech forest and whether redistributed water was used by neighbouring native seedlings. In two experiments, we tracked hydraulic redistribution via (1) H labeling and (2) O natural abundance.
View Article and Find Full Text PDFJ Sci Food Agric
January 2025
College of Animal Science and Technology, Gansu Agricultural University, Lanzhou, China.
Background: Dietary supplementation for beef cattle, using natural plant extracts, such as oregano essential oil (OEO), has proven effective in enhancing growth performance, beef production quantity and quality, and ensuring food safety. However, the precise mechanisms underlying these effects remain unclear. This study investigated the impact of OEO on carcass traits, muscle fiber structure, meat quality, oxidative status, flavor compounds, and gene regulatory mechanisms in the longissimus thoracis (LT) muscles of beef cattle.
View Article and Find Full Text PDFEnter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!