AI Article Synopsis

  • Premenopausal breast cancer risk increases with animal fat consumption in normal weight women but not in those who are overweight, highlighting a potential dietary factor in cancer development (Farvid et al., 2014).
  • Research using Trp53-null BALB/c mice reveals that diets high in saturated animal fat during puberty amplify tumor formation and growth, whereas similar diets in adulthood also promote tumor growth but with different characteristics, such as reduced cell death.
  • The findings suggest a critical period during puberty for dietary interventions to lower breast cancer risk, as both puberty and adulthood dietary influences can enhance tumor development through mechanisms like increased cell proliferation and angiogenesis.

Article Abstract

Premenopausal breast cancer is associated with increased animal fat consumption among normal weight, but not overweight women (Farvid et al., 2014). Our previous findings in obesity-resistant BALB/c mice similarly showed promotion of carcinogen-induced mammary tumorigenesis by a diet high in saturated animal fat (HFD). This effect was specific to pubertal versus adult HFD. This study identifies the effects of HFD during puberty versus adulthood in Trp53-null transplant BALB/c mice and investigates its mechanism of enhancing tumorigenesis. Either pubertal or adult HFD is sufficient to increase incidence of Trp53-null mammary tumors. Puberty-restricted HFD exposure promoted tumor cell proliferation, increased angiogenesis, and increased recruitment of total and M2 macrophages in epithelial tumors. Adult-restricted exposure to HFD similarly increased proliferation, angiogenesis, recruitment of total and M2 macrophages, and additionally reduced apoptosis. Adult HFD also increased incidence of spindle cell carcinomas resembling claudin-low breast cancer, and thus adult HFD in the Trp53-null transplantation system may be a useful model for human claudin low breast cancer. Importantly, these results on Trp53-null and our prior studies on DMBA-induced mammary tumorigenesis demonstrate a pubertal window of susceptibility to the promotional effects of HFD, indicating the potential of early life dietary intervention to reduce breast cancer risk.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5347778PMC
http://dx.doi.org/10.18632/oncotarget.13112DOI Listing

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