Oxidative stress is a key contributor to the development of cardiovascular diseases. Bioactive dietary elements including phytochemicals, and in particular, carotenoids display antioxidant effect and substantially reduce markers of oxidative stress. Carotenoids have been shown to prevent several chronic disorders including cardiovascular diseases by reducing the inflammatory responses. Here, we discuss the use of traditional and novel carotenoids in prevention of cardiovascular disease.
Download full-text PDF |
Source |
|---|---|
| http://dx.doi.org/10.2741/s480 | DOI Listing |
Publication Analysis
Top Keywords
cardiovascular diseases
12
prevention cardiovascular
8
oxidative stress
8
carotenoids
4
diseases carotenoids
4
carotenoids oxidative
4
stress key
4
key contributor
4
contributor development
4
development cardiovascular
4
Similar Publications
Want AI Summaries of new PubMed Abstracts delivered to your In-box?
Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!